Comparison: Best Victoria Cast Iron Skillet Set (Updated | Nov 10th)

If you’ve ever struggled with uneven cooking or flimsy pans that don’t last, you know how game-changing a great cast iron skillet can be. Victoria cast iron sets have been winning over home cooks with their durability, even heat distribution, and classic charm. But with so many options out there, how do you pick the best one for your kitchen? We’ve tested and compared top Victoria skillet sets to help you find the perfect fit—because everyone deserves a pan that sears, sautés, and lasts a lifetime.

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Product Comparison: Best Victoria Cast Iron Skillet Set

Oval Dutch Oven

Victoria 6-Quart Cast Iron Oval Dutch Oven, Combination Combo Cooker Pot and Skillet, Bread Baker, Made in Colombia, 2-Piece Set

Victoria 6-Quart Cast Iron Oval Dutch Oven, Combination Combo Cooker Pot and Skillet, Bread Baker, Made in Colombia, 2-Piece Set

Victoria
  • CAST IRON COOKING: Our Cast Iron Oval Dutch Oven and skillet have a preseasoned skin that builds seasoning with each use and offers an easier release. This cast iron set is seasoned with non-GMO, kosher-certified flaxseed oil and is PTFE- and PFOA-free.
  • MADE FOR GREAT MEALS: Our bread cooker set features a skillet that can also be used on its own or as a tight-fitting lid. Both the pot and skillet feature large loop handles and flat, wide bottoms to ensure even cooking.
  • EASY TO USE: Give your cooking an upgrade by using cast iron cookware. Durable, rugged, and made to last, this cast iron Dutch oven combo is easy to use and allows the ideal amount of steam and moisture to flow for more evenly cooked food.
  • VERSATILE: Our cast iron Dutch oven and skillet set is made with natural materials and can be used to cook on a stovetop, induction cooktop, oven, campfire, or grill. It will infuse your food with beneficial natural iron and help it stay warm for longer.
  • FROM STOVE TO TABLE: Victoria has manufactured quality cast iron cookware in our own factories in Colombia since 1939. Our economical cast iron products are made with resource-efficient materials that will last for years to come.

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American Heritage Skillet

Lodge Pre-Seasoned Cast Iron Skillet Set – Set Includes 8 Inch Skillet, 10.25 Inch Skillet, and 12 inch Skillet – 3 Piece

Lodge Pre-Seasoned Cast Iron Skillet Set - Set Includes 8 Inch Skillet, 10.25 Inch Skillet, and 12 inch Skillet - 3 Piece

Lodge
  • PFAS-FREE & NON-TOXIC COOKWARE: Lodge cast iron skillets are safe for cooking, free from harmful chemicals like PFAS, PFOA, and PTFE. Crafted in America, the naturally seasoned surface improves with use for easy-release cooking on any cooktop, oven, grill, or open flame.
  • SEASONED COOKWARE FOR EASY COOKING: Lodge pre-seasons every pan with 100% natural vegetable oil, giving it a non-stick finish without synthetic chemicals. The more you use your skillet, the better the seasoning becomes for effortless cooking.
  • RUST? DON’T PANIC! IT’S NOT BROKEN: If you notice a spot that looks like rust upon arrival, it’s just oil that hasn’t fully carbonized. If rust appears, simply clean with steel wool, dry, and re-season with vegetable oil.
  • VERSATILE COOKING FOR EVERY MEAL: Whether you’re searing, sautéing, baking, broiling, braising, frying, or grilling, this skillet handles it all. With superior heat distribution and retention, it ensures perfect, even cooking every time—whether on a stovetop, grill, or campfire.
  • MADE IN USA & FAMILY-OWNED: Lodge has been a family-owned business since 1896, crafting high-quality cookware that’s built to last. Proudly made in the USA, this skillet is perfect for generations of cooking. Lodge products are free from PFOA and PTFE.

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Versatile Combo Cooker

Victoria 6-Quart Cast Iron Combo Cooker, Combination Dutch Oven and Skillet, Made in Colombia, 2-Piece Set

Victoria 6-Quart Cast Iron Combo Cooker, Combination Dutch Oven and Skillet, Made in Colombia, 2-Piece Set

Victoria
  • CAST IRON COOKING: Our cast-iron Dutch oven and skillet combo features a perfectly textured preseasoned skin that helps build seasoning with each use and offers an easier release. We use only non-GMO, kosher-certified flaxseed oil to season it, and it’s PTFE- and PFOA-free for healthier cooking.
  • MADE FOR GREAT MEALS: Our cast-iron pot set comes with a skillet that can be used for cooking or used as a lid. Both items feature large loop handles and flat, wide bottoms for more even cooking, and the skillet features built-in ridges for easy grilling.
  • EASY TO USE: Give your cooking an upgrade by using cast-iron cookware. Durable, rugged, and made to last, this cast-iron Dutch oven is easy to use and allows the perfect amount of steam and moisture flow for more evenly cooked food.
  • VERSATILE: Our cast-iron Dutch oven and pan are made with natural materials and can be used almost anywhere, such as on the stove, on induction cooktops, in the oven, over a campfire, or on a grill. Your food will stay warm for longer and will be infused with beneficial natural iron.
  • FROM STOVE TO TABLE: Victoria has manufactured quality cast-iron cookware in our own factories in Colombia—never outsourcing—since 1939. Our cast-iron products are made with resource-efficient materials, are economical, outlast traditional cookware, and offer reliable cooking for years to come.

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12‑Inch Pro Skillet

Victoria 12-Inch Cast Iron Skillet, Pre-Seasoned Cast-Iron Frying Pan with Long Handle, Made in Colombia

Victoria 12-Inch Cast Iron Skillet, Pre-Seasoned Cast-Iron Frying Pan with Long Handle, Made in Colombia

Victoria
  • CAST IRON COOKING: Our cast-iron pan comes has a textured preseasoned skin for an easier release that builds seasoning with each use. We use only non-GMO, kosher-certified flaxseed oil to season it, and it’s PTFE- and PFOA-free for healthier cooking.
  • MADE FOR GREAT MEALS: Our Cast Iron Skillets were designed with the user in mind. They feature a thicker edge, a deep vessel for sauces or larger food items, drip-free spouts on each side, and our signature long curved handle for a better grip.
  • EASY TO USE: Give your cooking an upgrade by using cast iron cookware. Durable, rugged, and made to last, cast iron pans are easy to use and allow the perfect amount of heat distribution and retention for more evenly cooked food.
  • VERSATILE PAN: Our Cast Iron Skillet is made with natural materials and can be used on the stove, on induction cooktops, in the oven, over a campfire, or on a grill. Your food will stay warm for longer and be infused with beneficial natural iron.
  • FROM STOVE TO TABLE: Victoria has manufactured quality cast iron cookware in our own factories in Colombia since 1939. Our cast iron products outlast traditional cookware and offer reliable cooking for years to come.

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Budget Trio Set

Utopia Kitchen Cast iron Skillets 3 Piece Set, Chefs Pan, Pre Seasoned Cast iron Skillets, 6, 8 & 10 Inches, Easy Use in the Oven, Stove, Grill, or Campfire, Black

Utopia Kitchen Cast iron Skillets 3 Piece Set, Chefs Pan, Pre Seasoned Cast iron Skillets, 6, 8 & 10 Inches, Easy Use in the Oven, Stove, Grill, or Campfire, Black

Utopia Kitchen
  • Superior Heat Retention: The Cast Iron Skillet distributes heat evenly across the surface for perfect cooking results. Ideal for searing, sautéing, frying, baking, and more.
  • Versatile Cooking: Our cast iron cookware is suitable for use on stovetops, ovens, grills, and even campfires, offering unmatched versatility for indoor and outdoor cooking.
  • Pre-Seasoned for Immediate Use: Comes pre-seasoned with vegetable oil, to enhance the non-stick performance and deliver authentic flavors right out of the box. Is an ideal cooking gift for men and women.
  • Easy-Grip Handles: Features ergonomically designed handles, for a secure grip and safe handling, even with oven mitts.
  • Easy Care: It is recommended to rub the pan with a light coating of vegetable oil after every wash. Allow the cast iron skillet to cool completely before washing it in hot soapy water with a sponge and a regular dish washing liquid soap.It is not dishwasher-safe.

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Compact 8‑Inch Skillet

Victoria 8-Inch Cast Iron Skillet, Pre-Seasoned Cast-Iron Frying Pan with Long Handle, Made in Colombia

Victoria 8-Inch Cast Iron Skillet, Pre-Seasoned Cast-Iron Frying Pan with Long Handle, Made in Colombia

Victoria
  • CAST-IRON COOKING: Our high-quality cast-iron pan comes with a perfectly textured preseasoned skin for an easier release that helps build seasoning with each use. We use only non-GMO, kosher-certified flaxseed oil to season it, and it’s PTFE- and PFOA-free for healthier cooking.
  • MADE FOR GREAT MEALS: Our Cast-Iron Skillet was designed with the user in mind. It features a thicker edge, a deep vessel for sauces or larger food items, drip-free spouts on each side, and our signature long curved handle for a better grip.
  • EASY TO USE: Give your cooking an upgrade by using cast-iron cookware. Durable, rugged, and made to last, cast-iron pans are easy to use and allow the perfect amount of heat distribution and retention for more evenly cooked food.
  • VERSATILE PAN: Our Cast-Iron Skillet is made with natural materials and can be used almost anywhere, such as on the stove, on induction cooktops, in the oven, over a campfire, or on a grill. Your food will stay warm for longer and be infused with beneficial natural iron.
  • FROM STOVE TO TABLE: Victoria has manufactured quality cast-iron cookware in our own factories in Colombia—never outsourcing—since 1939. Our cast-iron products are made with resource-efficient materials, are economical, will outlast traditional cookware, and will offer reliable cooking for years to come.

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5‑Piece Basting Set

Lodge Pre-Seasoned Cast Iron 5 Piece Set, Black

Lodge Pre-Seasoned Cast Iron 5 Piece Set, Black

Lodge
  • One Lodge Pre-Seasoned Cast Iron 5 Piece Set
  • Cast iron cover features self-basting tips
  • Easy-grip handles for secure control
  • Unparalleled heat retention and even heating
  • Pre-seasoned with 100% natural vegetable oil
  • Use to sear, sauté, simmer, bake, broil, braise, roast, fry, or grill
  • Use in the oven, on the stove, on the grill, or over a campfire
  • Great for induction cooktops

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10‑Inch All‑Rounder

Victoria 10-Inch Cast Iron Skillet, Pre-Seasoned Cast-Iron Frying Pan with Long Handle, Made in Colombia

Victoria 10-Inch Cast Iron Skillet, Pre-Seasoned Cast-Iron Frying Pan with Long Handle, Made in Colombia

Victoria
  • CAST IRON COOKING: Our cast-iron pan comes has a textured preseasoned skin for an easier release that builds seasoning with each use. We use only non-GMO, kosher-certified flaxseed oil to season it, and it’s PTFE- and PFOA-free for healthier cooking.
  • MADE FOR GREAT MEALS: Our Cast Iron Skillet was designed with the user in mind. It features a thicker edge, a deep vessel for sauces or larger food items, drip-free spouts on each side, and our signature long curved handle for a better grip.
  • EASY TO USE: Give your cooking an upgrade by using cast iron cookware. Durable, rugged, and made to last, cast iron pans are easy to use and allow the perfect amount of heat distribution and retention for more evenly cooked food.
  • VERSATILE PAN: Our Cast Iron Skillet is made with natural materials and can be used on the stove, on induction cooktops, in the oven, over a campfire, or on a grill. Your food will stay warm for longer and be infused with beneficial natural iron.
  • FROM STOVE TO TABLE: Victoria has manufactured quality cast iron cookware in our own factories in Colombia since 1939. Our cast iron products outlast traditional cookware and offer reliable cooking for years to come.

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Silicone Handle Skillet

Victoria Cast Iron Skillet, Pre-Seasoned Cast Iron Frying Pan with Silicone Handle Holder, Made in Colombia, 12 Inch

Victoria Cast Iron Skillet, Pre-Seasoned Cast Iron Frying Pan with Silicone Handle Holder, Made in Colombia, 12 Inch

Victoria
  • CAST-IRON COOKING: Our high-quality cast-iron pan comes with a perfectly textured preseasoned skin for an easier release that helps build seasoning with each use. We use only non-GMO, kosher-certified flaxseed oil to season it, and it’s PTFE- and PFOA-free for healthier cooking.
  • MADE FOR GREAT MEALS: Our Cast-Iron Skillet was designed with the user in mind. It features a thicker edge, a deep vessel for sauces or larger food items, drip-free spouts on each side, and our signature long curved handle for a better grip. Silicone handle holder makes stovetop maneuvering easier.
  • EASY TO USE: Give your cooking an upgrade by using cast-iron cookware. Durable, rugged, and made to last, cast-iron pans are easy to use and allow the perfect amount of heat distribution and retention for more evenly cooked food.
  • VERSATILE PAN: Our Cast-Iron Skillet is made with natural materials and can be used almost anywhere, such as on the stove, on induction cooktops, in the oven, over a campfire, or on a grill. Your food will stay warm for longer and be infused with beneficial natural iron.
  • FROM STOVE TO TABLE: Victoria has manufactured quality cast-iron cookware in our own factories in Colombia—never outsourcing—since 1939. Our cast-iron products are made with resource-efficient materials, are economical, will outlast traditional cookware, and will offer reliable cooking for years to come.

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Restaurant‑Grade Trio

Simple Chef Cast Iron Skillet 3-Piece Set – Heavy-Duty Professional Restaurant Chef Quality Pre-Seasoned Pan Cookware Set – 10″, 8″, 6″ Pans – For Frying, Saute, Cooking, Pizza & More,Black

Simple Chef Cast Iron Skillet 3-Piece Set - Heavy-Duty Professional Restaurant Chef Quality Pre-Seasoned Pan Cookware Set - 10

Simple Chef

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Buying Guide

Buying Guide: Best Victoria Cast Iron Skillet Set

Seasoning & Non‑Stick Performance

  • Look for pre‑seasoned pans using non‑GMO, kosher‑certified flaxseed oil
  • A textured preseasoned skin improves food release and builds seasoning over time
  • Ensure the coating is PTFE‑ and PFOA‑free for healthier cooking
  • Check for consistent seasoning across the cooking surface

Size & Capacity Options

  • Choose 8‑inch, 10‑inch, or 12‑inch diameters based on typical meal portions
  • Larger skillets accommodate family‑style dishes and sauces
  • Consider combo sets that include a skillet that doubles as a lid for Dutch ovens
  • Verify that the pan depth suits your preferred cooking techniques

Versatility & Cooking Surfaces

  • Confirm compatibility with stovetop, induction, oven, grill, and campfire use
  • A flat, wide bottom ensures even heat distribution on all surfaces
  • Ridges or grill‑type surfaces add searing options for meats and vegetables
  • Multi‑purpose sets may include a matching Dutch oven for braising and baking

Handle Design & Comfort

  • Long, curved handles provide a secure grip and reduce heat transfer to hands
  • Loop handles should be sturdy enough for heavy pans without warping
  • Ergonomic grips or silicone holders improve maneuverability
  • Check that handles stay cool on the stovetop and fit standard oven racks

Durability & Maintenance

  • Cast iron construction offers long‑term durability and natural iron infusion
  • Look for rugged, resource‑efficient manufacturing for years of use
  • Easy‑care guidelines: avoid dishwasher, re‑season periodically, and dry thoroughly after washing
  • A solid warranty or brand reputation (e.g., Victoria’s history since 1939) adds confidence

FAQs

What should I look for when choosing a cast‑iron skillet or combo set?

Focus on size, pre‑seasoning method, handle comfort, and stovetop compatibility. A pre‑seasoned surface made with non‑GMO flaxseed or vegetable oil ensures a natural non‑stick finish and avoids PTFE/PFOA chemicals. Look for loop or curved handles that stay cool and provide a secure grip, especially if you plan to move the pan from stove to oven or campfire.

How does Victoria’s 6‑quart combo cooker compare to Lodge’s skillet sets?

Victoria’s combo includes a Dutch oven and a matching skillet that can double as a lid, offering versatile one‑pot cooking and a larger capacity for stews or breads. Lodge’s sets focus on multiple skillets of various diameters, all pre‑seasoned with vegetable oil and built for searing, sautéing, and baking. Both brands are PTFE‑free and induction‑compatible, but Victoria provides the added benefit of a lid‑skillet hybrid while Lodge offers a broader range of skillet sizes.

Is pre‑seasoned cast iron safe for everyday cooking?

Yes, pre‑seasoned pans from both Victoria and Lodge are seasoned with natural oils and are free of PTFE, PFOA, and other synthetic chemicals. The seasoning builds up with each use, creating a non‑stick surface that improves flavor without adding harmful substances. Just avoid cooking acidic foods for long periods until the seasoning is well‑established.

Can these pans be used on induction cooktops?

All of the listed Victoria and Lodge cast‑iron products work on induction because the iron itself is magnetic. This includes the 12‑inch Victoria skillet, the 8‑inch Victoria skillet, and Lodge’s 5‑piece set. Their flat, wide bottoms also make them suitable for electric and gas ranges, as well as grills and campfires.

Why does handle design matter for cast‑iron cookware?

A well‑designed handle provides a comfortable grip and stays cooler than the cooking surface, reducing the risk of burns. Victoria’s long, curved handles and Lodge’s loop handles give you leverage for heavy pans, while the silicone holder on the newer Victoria model adds extra insulation. Good handles also make it easier to transfer the pan from stovetop to oven or table.

What maintenance steps keep my cast‑iron pans performing well?

After each use, clean the pan with hot water and a non‑abrasive scrubber; avoid soap unless you plan to re‑season immediately. Dry the cookware thoroughly, then apply a thin coat of vegetable or flaxseed oil to preserve the seasoning and prevent rust. If rust does appear, a quick steel‑wool scrub followed by re‑seasoning restores the surface.

How does pan size affect cooking versatility?

Smaller skillets (8‑inch) are great for single‑serving dishes, sautéing vegetables, or frying eggs, while larger pans (12‑inch) provide more surface area for browning steaks or making family‑size meals. Victoria’s combo set’s 6‑quart Dutch oven adds depth for braising, soups, and baking bread, expanding the range of recipes you can tackle. Choosing a mix of sizes gives you flexibility for both everyday meals and larger gatherings.

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