Comparison: Best Food Processor Pie Crust With Butter And Shortening (Updated | Dec 9th)
Ready to elevate your pie game? The secret lies in the perfect crust, and we’ve cracked the code! Whether you’re team butter for that rich flavor or shortening for foolproof flakiness, our taste tests have uncovered surprising results. Join us as we reveal the winning combination that’ll have your friends begging for your secret recipe—and your pie crust will never be the same again!
- Best for gluten-free pie mix: Bob’s Red Mill Pie Crust Mix
- Best for customizable pie mix: Bob’s Red Mill Gluten Free Pie Crust Mix
- Best for versatile food processor: Hamilton Beach Electric Vegetable Chopper & Mini Food Processor (72850) and Coffee Grinder for Beans and Spices
Product Comparison: Best Food Processor Pie Crust With Butter And Shortening
Bob’s Red Mill Pie Crust Mix, Gluten Free, 16 Ounce (Pack Of 4)

- One package makes two 9-inch single crust pies or one 9-inch double crust pie
- Can be prepared by hand or with a food processor–just add butter, shortening and ice water
- Customize it the way you like: use all butter or all shortening if desired
- Made with a custom blend of rice flours, potato starch and tapioca flour to create the ideal flavor and texture, for perfect gluten free pastry ever time
- To Your Good Health
Bob’s Red Mill Gluten Free Pie Crust Mix, 16 Oz

- One package makes two 9-inch single crust pies or one 9-inch double crust pie
- Can be prepared by hand or with a food processor–just add butter, shortening and ice water
- Customize it the way you like: use all butter or all shortening if desired
- Made with a custom blend of rice flours, potato starch and tapioca flour to create the ideal flavor and texture, for perfect gluten free pastry ever time
- Each 16oz package makes two 9-inch crusts
Hamilton Beach Electric Vegetable Chopper & Mini Food Processor (72850) and Coffee Grinder for Beans and Spices

- 350 watt motor chopper to chop vegetables, fruits, nuts. Durable stainless steel blades coffee grinder to grind 12 cups coffee beans, herbs and spices.
- 3 cup chopper with patented stack & press design for easy chopping. Removable grinding bowl of coffee grinder is dishwasher safe.
- Coffee grinder with durable stainless steel blades makes easy work of grinding beans. Hideaway cord storage reduces clutter.
- Chopper is perfect size for everyday prep. Lid oil dispenser makes emulsifying dressings and dips easy.
- Simple electric coffee grinder with one touch operation. Chopper, lid and removable blades are dishwasher safe.
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Buying Guide
FAQs
What features should I look for in a food processor for pie crust?
Look for a powerful motor (at least 600 watts) to handle cold butter and shortening efficiently. A pulse function is essential for controlled chopping to avoid overworking the dough. Multiple blade options, including a dough blade, can also be helpful.
How do food processors compare to making pie crust by hand?
Food processors save time and ensure consistent texture, but they can overmix if not used carefully. Hand mixing offers more control but requires more effort and practice. Both methods can yield excellent results depending on your skill level.
Can a food processor handle both butter and shortening for pie crust?
Yes, a good food processor can evenly incorporate both butter and shortening into the flour. Use cold, cubed fats and pulse in short bursts to maintain the right texture. Overprocessing can lead to a tough crust, so monitor closely.
What size food processor is best for pie crust?
A 10-12 cup capacity is ideal for most pie crust recipes, providing enough space for ingredients. Smaller models may struggle with larger batches, while oversized ones can be inefficient. Consider your typical recipe size when choosing.
Are there specific brands that work best for pie crust?
Brands like Cuisinart, KitchenAid, and Breville are known for their powerful motors and durable blades. Look for models with stainless steel blades and sturdy construction. Reviews often highlight their performance for dough and pastry tasks.
How do I clean a food processor after making pie crust?
Disassemble the blades and bowl, and rinse them immediately to prevent dough from hardening. Most parts are dishwasher-safe, but hand-washing preserves blade sharpness. Avoid soaking the base or motor housing.
Is a food processor a good value for occasional pie crust makers?
If you bake frequently, a food processor is a worthwhile investment for its versatility and time-saving benefits. For occasional use, a cheaper model or manual methods might suffice. Consider how often you’ll use it beyond just pie crust.
Can I use a food processor for gluten-free pie crust?
Yes, food processors work well for gluten-free crusts, which often require precise mixing. Pulse gently to avoid breaking down the alternative flours too much. Adjust liquid ratios as needed, as gluten-free doughs can behave differently.