Comparison: Best Enameled Cast Iron Non Stick (Updated | Nov 10th)
If you’re on the hunt for the best enameled cast iron that actually doesn’t stick, you’re not alone. We’ve all been there—cooking up a storm only to have dinner cling stubbornly to the pan. But not all Dutch ovens are created equal. From vibrant colors to seamless searing, we tested the top contenders to see which delivers on performance, durability, and that elusive non-stick magic. Spoiler: it’s not just about the brand. Let’s dive into the cast iron showdown that’ll help you choose the one pot worth every penny.
- Best for self-basting braiser: Crock-Pot Crock Pot Artisan Enameled Cast Iron Braiser W/Lid
- Best for universal heat braiser: 3 Quart Enameled Cast Iron Braiser
- Best for family-trusted casserole: Lodge 3.6 Quart Enameled Cast Iron Oval Casserole With Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop – Use to Marinate
- Best for versatile round skillet: Crock Pot Artisan 12 Inch Enameled Cast Iron Round Skillet
- Best for moisture-locking braiser: Tramontina Bestow Enameled Cast Iron Braiser Pan with Lid
- Best for lidded skillet pro: Tramontina Bestow Enameled Cast Iron Skillet with Lid
- Best for titanium nonstick set: Bruntmor Enameled Cast Iron Skillet Set of 3-8
- Best for pre-seasoned skillet: Bruntmor 12-Inch Enameled Cast Iron Skillet – Pre-Seasoned Frying Pan for Cooking
- Best for red dutch oven: Crock Pot Artisan 5 Quart Enameled Cast Iron Round Dutch Oven
- Best for complete enamel set: Nonstick Enameled Cast Iron Cookware Set – 8 Piece Pots and Pans with Lid
Product Comparison: Best Enameled Cast Iron Non Stick
Crock-Pot Crock Pot Artisan Enameled Cast Iron Braiser W/Lid, 5 Quart, Slate Gray
- The original slow cooker distributes and retains heat evenly and has generous sized handles
- Self-basting lid creates a continuous basting environment
- Cast Iron with a non-stick surface
- Sturdy and moveable
- Easy to clean and rust free, hand wash recommended
3 Quart Enameled Cast Iron Braiser, Non Stick Enameled Cast Iron Skillet with Lid, Dutch Oven Skillet with lid up to 500°F for Oven, Stove, Grill, Shallow Dutch Oven for Cook, Bake (Blue)
- PREMIUM MATERIAL: This Cast iron dutch oven made of high-quality cast iron core, coated with food grade enamel coating; Durable and sturdy structure, the cast iron core achieves even heat distribution, maximizing the preservation of the original nutrition and taste of the food
- EASY TO CLEAN: This Cast iron dutch oven has a non stick coating that makes it easy to clean with a soft sponge or cloth when encountering any stains. If you want to remove difficult stains in pots, you can soak them in warm water for 1 to 2 hours or longer, and then clean them with baking soda or neutral detergent.
- WIDE USAGE SCENARIO: This enameled cast iron dutch oven is suitable for a variety of cooking scenarios including gas, electric, ceramic and induction stoves.The natural insulation of the cast iron pan combined with the enamel surface meet your multiple cooking styles and needs.
- SINCERE AFTER-SALE: We insist on the principle of the supremacy of customers, to create the most sincere service for you.Dear customers, we promise to provide a one-year warranty, please feel free to contact us if you have any questions about our products.
Lodge 3.6 Quart Enameled Cast Iron Oval Casserole With Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop – Use to Marinate, Cook, Bake, Refrigerate and Serve – Caribbean Blue
- YOUR GO-TO COVERED CASSEROLE: A flawless pairing of form and function that doesn’t quit. The Lodge Covered Oval Casserole not only makes your kitchen look good but is an enameled cast iron classic great for preparing and serving memorable meals. Broil, braise, bake or roast your favorite meals in the oven up to 500 Degree F.
- WHAT IS PORCELAIN ENAMEL ON CAST IRON It is glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
- EASY TO COOK AND CLEAN: The porcelain enameled interior has a smooth finish that minimizes sticking, promotes caramelization and resists staining. Although enameled cast iron is dishwasher safe, hand washing with warm soapy water and a nylon scrub brush is recommended to keep your Casserole in tip top shape.
- HEAT RETENTION: The cast iron vessel has superior heat distribution and retention, evenly heating throughout both the bottom and sidewalls. The tightly fitting lid seals in moisture for scrumptious pot roast, stews or a large batch of beans. Our heat retention also reduces the amount of energy needed for cooking.
- FAMILY-OWNED: Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Products made with non-toxic, PFOA and PTFE free material.
Crock Pot Artisan 12 Inch Enameled Cast Iron Round Skillet, Scarlet Red
- Distributes and retains heat evenly
- Perfect for cooking, serving and storing
- Great for searing, frying, roasting and stir frying
- Works on gas, electric, ceramic, and induction cooktops
- Oven safe up to 500 degrees can go from stove top to oven just wear pot holders!
Tramontina Bestow Enameled Cast Iron Braiser Pan with Lid, 4-quart, Blue
- Durable HT150 Alloy Construction: Built with superior heat-retaining HT150 cast iron, ensuring even cooking performance and long-lasting durability.
- Elegant and Resilient Design: Features a porcelain-enamel exterior with a sprayed finish for durability and a stylish touch to complement any kitchen.
- Moisture-Locking Lid: Equipped with self-basting condensation ridges on the cast iron lid to uniformly collect and direct vapors back onto food, creating moist and flavorful dishes.
- Non Stick Cooking Surface: Off-white porcelain enamel interior provides an easy-to-clean, nonstick surface that’s safe for all types of cooking.
- Versatile and User-Friendly: Oven-safe up to 450°F (232°C) and compatible with gas, electric, ceramic glass, and induction cooktops. Integral cast iron handles and a stainless steel lid knob ensure a secure grip and elegant functionality.
Tramontina Bestow Enameled Cast Iron Skillet with Lid, 10-inch Frying Pan, Blue
- Durable HT150 Alloy Construction: Built with superior heat-retaining HT150 cast iron, ensuring even cooking performance and long-lasting durability.
- Elegant and Resilient Design: Features a porcelain-enamel exterior with a sprayed finish for durability and a stylish touch to complement any kitchen.
- Moisture-Locking Lid: Equipped with self-basting condensation ridges on the cast iron lid to uniformly collect and direct vapors back onto food, creating moist and flavorful dishes.
- Non Stick Cooking Surface: Matte-black porcelain enamel interior provides an easy-to-clean, nonstick surface that’s safe for all types of cooking.
- Versatile and User-Friendly: Oven-safe up to 450°F (232°C) and compatible with gas, electric, ceramic glass, and induction cooktops. Integral cast iron handles and a stainless steel lid knob ensure a secure grip and elegant functionality.
Bruntmor Enameled Cast Iron Skillet Set of 3-8, 10, and 12-Inch Non Stick Frying Pans with Tempered Glass Lids – Versatile Cast Iron Cookware Set for Casserole – Grill Pan for All Stovetops – Red
- Ceramic Nonstick Coating: A titanium-reinforced ceramic nonstick coating for easy food release; no seasoning needed; rust-resistant enameled cast iron pan in 8, 10, and 12-inch sizes
- Versatile Use: Enameled cast iron skillet ensures even heat distribution for stir-frying, searing, braising, deep frying, or baking; compatible with gas, electric, ceramic, and induction stovetops
- Ergonomic Design: Equipped with a stainless steel knob and dual pouring spouts for easy handling; ergonomic design frying pan enhances grip and provides convenience in everyday cooking
- Oven Safe Up to 500 Degrees: This cast iron cookware set can handle high-heat cooking, making it suitable for searing, sautéing, or slow-cooking; safe for oven use up to 500 degrees Fahrenheit
- Easy Cleaning: Designed for easy cleanup with light soap and warm water; nonstick surface makes it simple to maintain, keeping your frying pans nonstick set looking new after each use
Bruntmor 12-Inch Enameled Cast Iron Skillet – Pre-Seasoned Frying Pan for Cooking, Grilling, and Baking – Smooth Nonstick Cast Iron Pan – Oven Safe and Durable Cookware for Versatile Use – Red
- Cook with Versatility: From frying eggs to roasting meats, our cast iron skillets handle grilling, sautéing, baking, one pan meals and more; pre-seasoned design means you can start cooking right away
- Even Heat Cooking: Built to distribute heat evenly, this cast iron pan gives you consistent results; great for searing steaks, frying chicken, or slow simmering meals across stovetop or oven
- Generous Size: A large 12 inch frying pan gives plenty of space for family portions; perfect for casseroles, vegetables, or hearty meals while still easy to move from stove to oven safely
- Smooth Finish: The enameled cast iron skillet has a natural nonstick surface; food releases easily, cleanup stays simple, and the pan maintains smooth cooking performance through regular use
- Convenient Option: Add to your kitchen as a main skillet or pair with a small cast iron skillet for sides; oven safe, durable, and versatile enough to support countless recipes everyday of the week
Crock Pot Artisan 5 Quart Enameled Cast Iron Round Dutch Oven, Red
- Crock Pot Artisan Round Enameled Cast Iron Dutch Oven, 5-Quart, Scarlet Red w/Lid
- Hand wash recommended
- Perfect for slow-cooking, simmering, braising, baking and more
- Durable cast iron construction retains and distributes heat evenly
- Porcelain enamel finish is easy to clean and naturally nonstick
Nonstick Enameled Cast Iron Cookware Set – 8 Piece Pots and Pans with Lid, Frying Pan, Skillet, Dutch Oven Set for All Stovetops, Ideal for Sourdough Bread Baking, Comes with Organizer, Cobalt Blue
- 【Cast Iron Cookware Set 】This 8-piece cast iron pots and pans set is a must-have in your kitchen! Crafted from long-lasting cast iron, it’s your go-to for achieving flawless meals. The superior heat distribution and retention, a hallmark of cast iron cookware set with lids, ensure your food cooks evenly every single time. Imagine simmering a hearty stew, frying up crispy chicken, or baking a delicious loaf in our dutch oven pot for bread baking – you’re guaranteed mouthwatering results
- 【What You Get?】Get a 10” Skillet for omelets & pancakes. Also included is an 8 – inch pan for eggs, bacon, etc. A 2QT lidded saucepan is great for sauces & warming oatmeal. Plus, a 4.7-quart large casserole and 3.5-quart large dutch pot with lids for slow – cooking roasts, soups & baking bread. We’ve added a Storage Rack and Lid Holder. No more lid – hunting or messy cabinets. This enameled cast iron cookware set keeps your kitchen efficient and tidy
- 【Hard-Coat Enamel】Our ceramic coated cast iron cookware flaunts beautiful enameled interiors and exteriors. The hard-coat enamel, characteristic of enamel cast iron cookware set, resists scratches and chips, tough yet elegant. It supports all cooking styles – sauté, stew, roast, and broil. Plus, it’s oven-safe up to 500℉, allowing you to seamlessly transition from stovetop to oven
- 【Heat Retention & Even Heating】The unique design of our cast iron pots and pans set spreads heat evenly from bottom to sides. That means no more hot spots or half-cooked meals. The snug-fitting lids, typical of quality cast iron cookware, lock in moisture, yielding tender pot roasts and flavorful stews. And even when you take it off the heat, it stays warm for a long time, so you can serve seconds hassle-free
- 【Thoughtfully Designed】Wide, sturdy handles make moving hot cookware easy. The stainless steel lid knob adds elegance and stays cool, letting you check food without burns
- 【Easy To Cook And Clean】The smooth porcelain enameled interior reduces sticking and aids caramelization. While it’s dishwasher-safe, hand-washing with warm soapy water and a nylon brush keeps your enameled cast iron cookware set looking brand new for years. This set truly transforms your cooking and dining experience
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Buying Guide
FAQs
What should I look for when choosing an enameled cast‑iron pan with a non‑stick surface?
Focus on the quality of the enamel coating, the thickness of the cast‑iron core, and the size that fits your cooking style. A smooth, porcelain‑enamel interior provides natural non‑stick performance and resists staining, while a thick core ensures even heat distribution. Also check for compatible handles, lid features, and whether the piece is oven‑safe up to 450‑500 °F.
How do the 3‑quart and 5‑quart Dutch ovens compare in terms of versatility?
The 3‑quart models, like the Lodge oval casserole, are ideal for side dishes, sauces, and small family meals, offering easy handling and compact storage. The 5‑quart options, such as the Crock‑Pot round Dutch oven, provide extra capacity for larger roasts, stews, and batch cooking while still fitting on most stovetops. Both retain heat well, but the larger size gives you more flexibility for one‑pot meals.
Are these enameled cast‑iron pieces safe for induction cooktops?
Yes, all the listed products feature a solid cast‑iron base, which is magnetic and works perfectly on induction surfaces. The enamel coating does not affect induction performance, so you can enjoy the same even heating on gas, electric, ceramic, or induction. Just be sure the lid and handles are also made of cast iron or stainless steel for full compatibility.
What are the cleaning and maintenance differences between the enamel‑coated pans?
Most enameled cast iron is dishwasher‑safe, but hand‑washing with a soft sponge preserves the enamel longer and prevents dulling. Non‑stick enamel surfaces, like those on the Tramontina and Bruntmor lines, release food easily and only need mild soap and warm water. Avoid abrasive cleaners or metal scouring pads, as they can chip the enamel over time.
How does the self‑basting lid improve cooking results?
A self‑basting lid has condensation ridges that collect steam and drip it back onto the food, keeping dishes moist and enhancing flavor. This feature is highlighted on the Crock‑Pot Artisan braiser and Tramontina Bestow pans, making them excellent for braising meats or simmering stews. The sealed environment also reduces the need for added liquids, helping retain nutrients.
Which product offers the best value for a beginner cook who wants a non‑stick experience?
The Bruntmor 12‑inch enameled skillet provides a pre‑seasoned, ceramic‑reinforced non‑stick surface at a competitive price and includes a large cooking area for family meals. Its ergonomic knob, dual spouts, and oven‑safe rating up to 500 °F add convenience without extra accessories. For those on a tighter budget, the 3‑quart enameled braiser also delivers solid performance with a one‑year warranty.
Do the enamel coatings affect the heat‑up time compared to traditional cast iron?
Enamel adds a thin insulating layer, so the pan may take slightly longer to reach peak temperature, but the underlying cast‑iron core still provides excellent heat retention. Once heated, the enamel’s smooth surface distributes heat evenly, reducing hot spots common in bare cast iron. Pre‑heating for a few minutes ensures consistent cooking performance.
Is it worth investing in a set versus a single piece for everyday cooking?
A set, like the 8‑piece Nonstick Enameled Cast Iron Cookware collection, offers a range of sizes for different tasks, eliminating the need to buy individual pieces later. It also includes accessories such as a storage rack and lid holder, adding organization value. If you primarily need one or two specific pans, a single high‑quality piece—such as the Lodge oval casserole—may be more cost‑effective.