Comparison: Best Cutting Board Raw Chicken (Updated | Dec 8th)

When it comes to handling raw chicken, your cutting board does more than just hold the meat—it plays a key role in food safety and kitchen efficiency. With so many options out there, from plastic to wood to bamboo, how do you know which one’s truly the best? We’ve sliced, diced, and cleaned our way through top contenders to find the safest, most durable, and easiest-to-maintain boards. Whether you’re a weekend cook or a weeknight warrior, let us help you pick the perfect partner for your poultry prep.

Product Comparison: Best Cutting Board Raw Chicken

Titanium Dual-Side

Titanium Cutting Board for Kitchen, Cutting Board Double Sided Food Grade, Pure Titanium/PP, Easy to Clean Large Size 15”×10.3”

Titanium Cutting Board for Kitchen, Cutting Board Double Sided Food Grade, Pure Titanium/PP, Easy to Clean Large Size 15”×10.3”

Sumzzz
  • 【2 IN 1 Cutting Board 】Cutting board is a versatile 2 in 1 kitchen tool, with one side made of food-grade 99.9%Pure Titanium for cutting raw and cooked meat, and the other side made of PP material for cutting vegetables and fruit.
  • 【High Quality】Titanium cutting board completely improves the shortcomings of traditional cutting boards traditional cutting boards are prone to cutting gaps, leaving food residues at the gaps, and absorbing odors and other minor problems.
  • 【Saving-Time Design】Built-in juice groove and garlic grinding area cutting board, deep groove that doesn’t spill liquids, can store 200ml liquid, and milling zone for garlic and ginger grinding saves time in your cooking.
  • 【Easy to clean】The material on both sides is not sticky, you can rinse with water to keep it clean. Please clean the cutting board in time after cutting meat or vegetables and hang it to dry, there is a portable round on the cutting board for easy carrying and hanging.
  • 【Exquisite Gift Packaging】Titanium cutting board Protect your family’s health will be ideal gift for festival or special event, such as Mother’s Day Birthday Anniversary Thanksgiving Christmas.

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Mesh-Grip Steel

LOZOVIN Stainless Steel Cutting Board for Kitchen, Scratch Resistant Mesh Design, Reversible 304 Stainless Steel & Wheat Straw, Non Toxic Chopping Board for Meat, Dishwasher Safe, 14.4″*9.8″,1Pcs Grey

LOZOVIN Stainless Steel Cutting Board for Kitchen, Scratch Resistant Mesh Design, Reversible 304 Stainless Steel & Wheat Straw, Non Toxic Chopping Board for Meat, Dishwasher Safe, 14.4

Lozovin
  • [2-in-1 Meat and Vegetable Cutting Board]:Our double-sided cutting board is made of food-grade 304 stainless steel on one side, which is particularly suitable for cutting meat. The other side is made of environmentally friendly BPA-free wheat straw fiber, which is very suitable for cutting fruits and vegetables. The double-sided design helps to maintain the pure taste of the ingredients and avoid unnecessary flavor crossover.
  • [Reducing Scratch Design]: The surface of the stainless steel cutting board adopts a unique grid design, which can effectively reduce scratches caused by cutting, but because of the special nature of stainless steel, scratches cannot be completely avoided. In addition, the mesh texture can prevent food from sliding, providing a safer cutting experience. This grid design helps keep your cutting board in good condition for longer even with frequent use.
  • [Easy to clean and dishwasher safe]:This cutting board is easy to wash by hand or in the dishwasher. For best results, use the Quick, Gentle, or Normal cycles。Both methods of which effectively remove residue while preserving the material of the cutting board and extending its life. If you choose to wash in the dishwasher, place the cutting board vertically or with the stainless steel side facing down for better cleaning results.
  • [Lightweight and Easy to Handle]:Weighing only 1.27 lb and only 0.35 inches thick, this cutting board’s lightweight design makes food preparation effortless, especially suitable for home chefs who need to prepare ingredients for a long time, small kitchen users, and those who are tired of bulky cutting boards.
  • [Thoughtful Design]:This cutting board is equipped with a non-slip silicone edge, which can stabilize the cutting board during cutting to prevent sliding and reduce the risk of hand injuries. The juice groove design can effectively collect the liquid flowing out when cutting, prevent the liquid from splashing on the kitchen countertop, and keep the working area clean and tidy. Additionally, the straw side features a built-in grinding area to make handling ingredients easier.

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Extra-Large Steel

Premium 316 Stainless Steel Cutting Board for Kitchen Extra Large 16.9″ x 11.8″ Best Non-Toxic Chopping Board for Meat Food-Grade Metal & Eco-Friendly Wheat Straw Dual-Sided Healthy Kitchen Essential

Premium 316 Stainless Steel Cutting Board for Kitchen Extra Large 16.9

LBD
  • Premium 316 Stainless Steel for Safer Cooking stainless steel cutting board Dual-sided food-grade craftsmanship, Eco-Friendly Wheat straw fusion,, corrosion resistance, and anon toxic cookware solution for modern kitchens. Healthy Modern Kitchen Essential for Elevated Living
  • Dual-Sided Innovation for Versatile Preparation Designed with a smooth steel surface for meats and a textured eco-composite side for vegetables, ensuring seamless transitions between tasks and reducing cross-contamination.
  • Healthy, Non-Toxic Prioritize your family’s well-being with a non-toxic, BPA-free cutting board that withstands high temperatures and offers effortless cleaning convenience.
  • Elegant Modern Design for Refined Kitchens Minimalist lines and a sleek metallic finish complement any contemporary kitchen, merging functionality with sophisticated style.
  • Perfect Gift Idea: Looking for the best housewarming gifts 2025? This 2-in-1 cutting board makes a thoughtful gift for anyone who loves cooking. It’s an essential addition to any kitchen essentials for new home or kitchen gadgets collection. Ideal for those who appreciate high-quality, non-toxic cutting boards that blend sustainability with style.
  • Extra Large Cutting Area – 16.9″ x 11.8″ large stainless steel cutting board Enjoy ample space for chopping, slicing, and prepping multiple ingredients at once on our extra large cutting board, designed for busy families and serious cooks.

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Juice-Groove Pro

Stainless Steel Cutting Board Double Sided Steel Food Grade PP, Large Chopping Board for Meat and Kitchen, Non-Slip 16 × 11

Stainless Steel Cutting Board Double Sided Steel Food Grade PP, Large Chopping Board for Meat and Kitchen, Non-Slip 16 × 11

Sumzzz
  • 2 in 1 meat and vegetable cutting board: A stainless steel side for ready to eat foods like fruits and cooked dishes, and a food grade PP side for raw meat and vegetables. Its smart double sided design effectively enhancing kitchen hygiene and food safety.
  • High quality: Stainless steel double sided cutting board is durable and suitable for handling various food ingredients, resistant to chopping and chopping.
  • Easy to clean: This cutting board is easy to clean. For optimal cleaning, please perform regular cleaning to remove residues, protect the material of the cutting board, and extend its lifespan.
  • Saving-Time Design: Food grade PP surface with built-in juice tank and garlic grinding area, deep tank does not overflow, can store 200ml of liquid, garlic and ginger grinding area can save cooking time.
  • Exquisite Gift Packaging: This premium titanium cutting board offers a sleek design and exceptional durability, making it a thoughtful and practical gift for celebration.

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Portable Steel

Stron- Dura Cutting Board – 304 Food Grade Stainless Steel Cutting Boards for Kitchen- for cutting Meat, Fruit, Vegetables, Outdoor or Indoor 11.5″ X 8″ (1, Small)

Stron- Dura Cutting Board - 304 Food Grade Stainless Steel Cutting Boards for Kitchen- for cutting Meat, Fruit, Vegetables, Outdoor or Indoor 11.5

Stron-Dura
  • 【Food Safe】This Cutting Board is made of food grade stainless steel which won’t get rusty and moldy, pretty good for your health.
  • 【Quite Durable】This cutting board for kitchen is quite durable . It won’t get damaged or deformed after long time of use . It would not easily get broken , free of mold or not get cracked .
  • 【Versatile Use】This titanium cutting board is versatile , can be used to cut meat, fish, fruit or vegetables and you can also kneading noodles . You can also use it as a serving tray.
  • 【Use At home and outside】This stainless steel cutting board is very light and portable , can be used in tight space kitchen at home or outdoor camping.
  • 【Easy to Clean & Store】This charcuterie boards is very easy to clean . You can clean it with tap water or put into dish washer . It will not get any odors of food or bacterias . It is very easy to store in the kitchen.

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Non-Toxic Duo

Titanium Cutting Boards for Kitchen, Non Toxic 2-in-1 Cutting Board Double Sided, Food Grade Pure Titanium and Wheat Straw PP, Easy to Clean Large Size 16”×11”

Titanium Cutting Boards for Kitchen, Non Toxic 2-in-1 Cutting Board Double Sided, Food Grade Pure Titanium and Wheat Straw PP, Easy to Clean Large Size 16”×11”

Washour
  • Non Toxic Cutting Board: Features 99.9% pure titanium and wheat straw PP, perfect for separating raw meat and vegetables prep
  • Food-Safe Assurance: Certified for safety, odor-free. Elevated titanium edges lift the board from countertops, boosting hygiene
  • Smart Design: Non-slip feet keeps board stable during use. Deep juice grooves holds 200 ml liquid without spills. Built-in garlic grinding area eliminates the need for extra tools
  • Easy to Clean: Non-sticky surfaces on both sides. Easy-grip handles make moving and cleaning easier
  • Premium Gift Choice: Comes in exquisite packaging, washour cutting board makes a thoughtful gift for various occasions like Christmas, Mother’s day and dinner parties

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Perimeter Trench

KitchenAid Classic Cutting Board with Perimeter Trench and Non Slip Edges, Dishwasher Safe, 11 inch x 14 inch, White and Gray

KitchenAid Classic Cutting Board with Perimeter Trench and Non Slip Edges, Dishwasher Safe, 11 inch x 14 inch, White and Gray

KitchenAid
  • KITCHEN ESSENTIAL: These nonslip cutting boards are expertly designed to provide an exceptional experience, whether for cutting, slicing, dicing, mincing, or chopping.
  • NONSLIP: Cutting boards are designed with nonslip edges for stability and control.
  • DURABLE DESIGN: KitchenAid plastic cutting boards feature a perimeter trench to collect excess liquids for easy cleanup. These boards are engineered to maintain shape over time and are gentle on knives for long-lasting durability.
  • DISHWASHER SAFE: KitchenAid plastic cutting boards are dishwasher safe for easy cleanup.

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SGS Certified

Titanium Cutting Board – 2-in-1 Double Sided Chopping Boards for Kitchen, SGS Food-Grade Certified, Pure Titanium & Wheat Straw PP, Dishwasher Safe, Ideal for Meat, Vegetables & Family Cooking (16×11)

Titanium Cutting Board – 2-in-1 Double Sided Chopping Boards for Kitchen, SGS Food-Grade Certified, Pure Titanium & Wheat Straw PP, Dishwasher Safe, Ideal for Meat, Vegetables & Family Cooking (16×11)

SGKBOP
  • SAFE FOR FAMILY MEALS – Certified by SGS for food-grade safety, this double-sided titanium cutting board provides a clean, hygienic surface—whether you’re preparing a quick breakfast for kids or cooking a weekend dinner with family.
  • 2-IN-1 DESIGN FOR EVERYDAY COOKING – Certified by SGS for food-grade safety, this double-sided titanium cutting board provides a clean, hygienic surface—whether you’re preparing a quick breakfast for kids or cooking a weekend dinner with family.
  • BUILT TO LAST IN BUSY KITCHENS – Unlike wooden or plastic boards that absorb stains and odors, the titanium surface stays smooth and scratch-free, even after years of holiday feasts, BBQ prep, and daily cooking sessions.
  • EASY CLEANUP, LESS HASSLE – After a long dinner, simply rinse or toss it into the dishwasher—no scrubbing, no lingering smells. A board designed to keep up with your lifestyle, from quick weekday meals to big family gatherings.
  • SMART FEATURES FOR HOME CHEFS – Includes a built-in juice groove to catch meat and fruit juices, keeping countertops tidy, plus a garlic & ginger grinding area on the wheat straw side—saving you time during busy weeknight cooking.

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Poultry-Color Code

Thirteen Chefs Yellow Cutting Board – 18 x 12 Inch for Poultry and Chicken – Commercial Grade Plastic for Food Service, 1/2″ Thick Dishwasher Safe Poly

Thirteen Chefs Yellow Cutting Board - 18 x 12 Inch for Poultry and Chicken - Commercial Grade Plastic for Food Service, 1/2

Thirteen Chefs
  • COMMERCIAL GRADE PLASTIC – Our professional cutting boards are made from HDPP (high density polypropylene). Intended for food service use, our cutting boards resists warping, cracking, stains and cuts. Can withstand up to 200F. Do not use with serrated knives or hot pans as plastic will be damaged.
  • LARGE CUTTING BOARD – Measuring 18 x 12 x 1/2 inches, our cutting boards are large enough to cut and chop meals for the family, but small enough to fit in dishwashers, cabinets and drawers. Boards weigh 3 pounds and resist slipping on most surfaces.
  • YELLOW COLOR – HACCP color coded for chicken and poultry to help prevent cross surface mix-ups while prepping.
  • DISHWASHER SAFE – Can tolerate restaurant or home dishwashers up to 200F. Note that hot pans and ovens WILL MELT any plastic cutting boards. Also, serrated knives and cleavers will scar and cut the surface of the board.
  • THIRTEEN CHEFS – We are an American company with decades of experience in food service. Our products are used in restaurants, commercial and home kitchens across the country. We take pride in offering premium kitchen wares that are designed to last and provide great value for professional and casual chefs.

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Large Bamboo

Hiware Extra Large Bamboo Cutting Board for Kitchen, Heavy Duty Wood Cutting Board with Juice Groove, 100% Organic Bamboo, Pre Oiled, 18″ x 12″

Hiware Extra Large Bamboo Cutting Board for Kitchen, Heavy Duty Wood Cutting Board with Juice Groove, 100% Organic Bamboo, Pre Oiled, 18

HIWARE
  • LARGER SIZE: We designed a larger cutting board size of 18” x 12” to give you more space for all your chopping and slicing needs, offering ample room for all culinary tasks without adding much heaviness to enhance cooking convenience.
  • NATURAL ORGANIC BAMBOO: Made from FSC-certified bamboo which is environmentally friendly and food safe, strong and resilient, ideal for slicing bread, fruits, vegetables, meats, steaks, cheeses, or as a serving tray. Compared to plastics’, which are brittle and unhealthy, bamboo contains no BPA, no formaldehyde and is friendly to forests and oceans.
  • SUPERB CRAFTSMANSHIP: Exquisite craft makes this cutting board very durable and strong, but not overly thick. After meticulous polishing, it is very smooth and extremely flat, without any burrs, cracks, splinters, etc.
  • JUICE GROOVE & INNER HANDLE DESIGN: Surrounded built-in juice groove is close to the edge to maximize the cutting area while perfectly catch excess liquids without overflow to the countertop, meanwhile the grooves are not too narrow to clean. The inner handles are on the back taking no cutting areas and branding space doesn’t take up much space, as well as the hanging hole.
  • KNIFE-FRIENDLY SURFACE: The very flat surface causes no damages to the knife like cracks or dullness. Treated with edible oil, the smooth cutting board will not make the blade worse, and there will be no scratches and marks on the board.

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Buying Guide

Buying Guide: Best Cutting Board Raw Chicken

Material & Hygiene

  • Prefer food‑grade titanium or 304/316 stainless steel to avoid bacterial growth on raw chicken
  • Look for double‑sided boards that separate meat from vegetables to prevent cross‑contamination
  • Materials like BPA‑free wheat straw or PP are safe but may retain odors compared to metal
  • Check for non‑porous surfaces that resist staining and odor absorption

Size & Capacity

  • Select a board large enough for whole poultry pieces, typically 16‑18 inches long
  • Deep juice grooves (200 ml capacity) help contain runoff from raw meat
  • Consider thickness; a sturdy board resists warping during heavy chopping
  • A lightweight design aids handling but ensure it’s still stable on the countertop

Features & Convenience

  • Built‑in garlic or ginger grinding areas save prep time when seasoning chicken
  • Non‑slip silicone edges or feet keep the board steady during cutting
  • Integrated hanging loops or handles make storage and transport easier
  • Color‑coded sides (e.g., yellow for poultry) help maintain kitchen workflow

Cleaning & Maintenance

  • Metal surfaces can be rinsed and dishwasher‑safe for quick cleanup after raw meat
  • Look for boards that are non‑sticky and resist food residue buildup
  • Regular drying prevents rust on stainless steel and corrosion on titanium
  • Avoid abrasive scrubbers that could damage the cutting surface

Safety & Certifications

  • Check for food‑grade certifications such as SGS or FDA compliance
  • Ensure the board is free from harmful coatings, lead, or BPA
  • A smooth surface reduces knife slip and protects both user and blade
  • Consider boards with antimicrobial properties for added protection

FAQs

What material is safest for cutting raw chicken and why?

Stainless steel and titanium are the safest choices because they are non‑porous, rust‑proof, and do not absorb odors or bacteria. Unlike plastic, these metals stay smooth and can be sanitized at high temperatures, reducing the risk of cross‑contamination.

How does a double‑sided board help prevent cross‑contamination?

One side is dedicated to raw meat (often stainless steel or titanium) while the opposite side is made from a food‑grade polymer or wheat‑straw composite for vegetables and fruits. This separation eliminates the need to wash the board between tasks, saving time and keeping flavors pure.

What should I look for in a juice groove when preparing chicken?

A deep, at‑least‑200 ml capacity groove keeps meat juices from spilling onto countertops, making cleanup easier. Boards with a recessed groove that runs close to the edge also maximize usable cutting space while still containing liquids.

Are titanium cutting boards worth the extra cost compared to stainless steel?

Titanium boards are lighter and often feature built‑in handles for easy hanging, plus they resist scratches better than many stainless steels. If you value portability and a premium feel, the higher price can be justified, but stainless steel offers comparable hygiene at a lower price point.

How important is dishwasher safety for a cutting board used with raw poultry?

Dishwasher‑safe boards simplify sanitizing after handling raw chicken, ensuring high temperatures kill bacteria. Look for boards that specify dishwasher compatibility on the stainless‑steel side and confirm that the polymer side can withstand the chosen cycle without warping.

What size board is ideal for home cooks who often prepare whole chickens?

An extra‑large board of at least 16 × 12 inches provides enough surface to accommodate a whole bird and a built‑in juice groove. Larger boards also give you space to separate meat from vegetables without crowding the workspace.

Do non‑toxic, BPA‑free boards affect the taste of chicken?

Non‑toxic boards, such as those made from wheat‑straw fiber or bamboo, are inert and do not transfer flavors to food. They are safe for raw poultry and, when paired with a metal side for meat, ensure that no unwanted odors or tastes interfere with your dishes.

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