Comparison: Best Carbon Steel Omelette Pan (Updated | Oct 22nd)
Looking for the perfect omelette pan? If you’re serious about consistently delicious omelettes, carbon steel might be the answer. Known for its rapid heating, excellent heat retention, and developing non-stick properties over time, carbon steel is a favorite among chefs.
This comparison will explore some of the best carbon steel omelette pans available, focusing on factors like size, handle comfort, seasoning requirements, and overall performance. We’ll help you navigate the options and find the ideal pan to create fluffy, perfectly cooked omelettes every time. Let’s dive in!
Editor’s Choice
Best for a specific purpose
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Best for omelette perfection:
De Buyer MINERAL B Carbon Steel Omelette Pan – 9.5” Diameter -
Best for excellent heat distribution:
Matfer Bourgeat Black Carbon Steel Frying Pan -
Best for great value:
Lodge Pre-Seasoned Carbon Steel Skillet – Use in the Oven -
Best for oven-safe handle:
De Buyer MINERAL B Pro Carbon Steel Omelette Pan – 9.5” Diameter -
Best for omelette perfection:
De Buyer MINERAL B Carbon Steel Omelette Pan – 8” Diameter -
Best for best budget:
Merten & Storck Pre-Seasoned Carbon Steel 8” Frying Pan Skillet -
Best for omelette perfection:
De Buyer MINERAL B Carbon Steel Omelette Pan – 11” Diameter -
Best for oven-safe handle:
De Buyer MINERAL B Pro Carbon Steel Omelette Pan – 11” Diameter -
Best for wirecutters pick:
OXO Obsidian Pre-Seasoned Carbon Steel -
Best for crepe perfection:
De Buyer Blue Carbon Steel Crepe & Tortilla Pan – 9.5” Diameter
Product Comparison: Best Carbon Steel Omelette Pan
Omelette perfection
De Buyer MINERAL B Carbon Steel Omelette Pan – 9.5” Diameter, 7.7” Cooking Surface – PFAS, PFOA & PFOS Free – Made in France
De Buyer
- CARBON STEEL OMELETTE PAN – Make the perfect omelet with this pan, which has rounded edges to easily roll & slide food onto your plate. It’s made of carbon steel, which is one of the most natural cooking materials.
- NO HARSH CHEMICALS – Lighter, more heat responsive than cast iron & better adapted to high heat than stainless steel. Naturally non-stick after seasoning, this pan is free from PFAS, PFOA, and PFOS and made without any chemical coatings.
- EASY TO SEASON – Handwash to remove the beeswax coating, dry. Gradually heat to med-hi. Apply a thin layer of oil to coat bottom & sides. Heat approx. 10 mins. or until it begins to smoke. Cool 10 mins., drain & wipe dry. Reheat to med-hi for 2 mins.
- USE & CARE – Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
- ROOTED IN FRENCH CULINARY TRADITION – Crafted with passion and precision since 1830, we design and manufacture premium cookware, bakeware and kitchen tools that elevate the cooking experience for both professional chefs and home cooks alike.
Excellent heat distribution
Matfer Bourgeat Black Carbon Steel Frying Pan, 8 1/2"
Matfer
- VARIETY OF USES: Brings top-notch heat distribution and temperature control, excellent for searing meats and fish, stir-frying and caramelizing vegetables, and a wide variety of other dishes and techniques. Do not use with acidic ingredients (lemon juice, vinegar, tomato sauce, etc.)
- UNCOATED NONSTICK MATERIAL: Made of a single piece of uncoated high-carbon steel, free of PTFE, PFOA, or any other chemical coatings. Season the pan according to factory instructions to achieve nonstick properties for years of use
- DURABLE CONSTRUCTION: The steel handle is welded to pan's body for a strong and rivet-less construction, preventing the buildup of rust, grease, or bacteria. Its ergonomically angled design makes it ideal for easy sautéing, stirring, and flipping
- HIGHLY COMPATIBLE & VERSATILE: Compatible with all hob types, including induction. With an ability to retain very high temperatures, black carbon steel excels over open fires, on outdoor grills, and in ovens, as well as on all varieties of traditional stove tops
- MADE IN FRANCE: Ensures high standards for durability, performance, and hygiene for both commercial and residential use
- VITAL MEASUREMENTS: Inner Diameter: 8.75"; Cooking Surface: 6.25"; Handle Length: 7"; Weight: 2.1 lbs.
Great value
Lodge Pre-Seasoned Carbon Steel Skillet – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – 8 Inch
Lodge
- YOUR GO TO CARBON STEEL PAN: The Lodge Carbon Steel Skillet can handle the heat from any kitchen. The lightweight design paired with a long comfortable handle, make it easy to use in your kitchen, over a campfire or even on the grill. This skillet transforms ordinary cooking into a delightful experience
- SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all carbon steel cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
- EASY TO COOK AND CLEAN: The carbon steel interior has a smoother finish that makes this pan ideal for sauteing vegetables, preparing fish, and more. To clean your carbon steel pan it’s recommended to hand wash with warm soapy water and a nylon scrub brush, dry off completely, and last rub with oil.
- COOKING VERSATILITY: Our skillets have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your skillet. Carbon steel cookware is fast to heat up and cool down which makes carbon steel ideal for cooking delicate foods such as flash frying, sautéing, etc.
- FAMILY-OWNED. Lodge is more than just a business; it is a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material.
Oven-safe handle
De Buyer MINERAL B Pro Carbon Steel Omelette Pan – 9.5” Diameter, 7.7” Cooking Surface – PFAS, PFOA & PFOS Free – Made in France
De Buyer
- CARBON STEEL OMELETTE PAN – Make the perfect omelet with this pan, a de Buyer signature shape: its rounded edges allow you to easily roll & slide food onto your plate. It’s made of carbon steel, which is one of the most natural cooking materials.
- OVEN-SAFE HANDLE – This MINERAL B Pro pan features a cast stainless steel handle, which is oven safe and primed for any culinary challenge.
- NO HARSH CHEMICALS – Lighter, more heat responsive than cast iron & better adapted to high heat than stainless steel. Naturally non-stick after seasoning, this pan is free from PFAS, PFOA, and PFOS and made without any chemical coatings.
- EASY TO SEASON – Handwash to remove the beeswax coating, dry. Gradually heat to med-hi. Apply a thin layer of oil to coat bottom & sides. Heat approx. 10 mins. or until it begins to smoke. Cool 10 mins., drain & wipe dry. Reheat to med-hi for 2 mins.
- USE & CARE – Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
- ROOTED IN FRENCH CULINARY TRADITION – Crafted with passion and precision since 1830, we design and manufacture premium cookware, bakeware and kitchen tools that elevate the cooking experience for both professional chefs and home cooks alike.
Omelette perfection
De Buyer MINERAL B Carbon Steel Omelette Pan – 8” Diameter, 6.9” Cooking Surface – PFAS, PFOA & PFOS Free – Made in France
De Buyer
- CARBON STEEL OMELETTE PAN – Make the perfect omelet with this pan, a de Buyer signature shape: its rounded edges allow you to easily roll & slide food onto your plate. It’s made of carbon steel, which is one of the most natural cooking materials.
- NO HARSH CHEMICALS – Lighter, more heat responsive than cast iron & better adapted to high heat than stainless steel. Naturally non-stick after seasoning, this pan is free from PFAS, PFOA, and PFOS and made without any chemical coatings.
- EASY TO SEASON – Handwash to remove the beeswax coating, dry. Gradually heat to med-hi. Apply a thin layer of oil to coat bottom & sides. Heat approx. 10 mins. or until it begins to smoke. Cool 10 mins., drain & wipe dry. Reheat to med-hi for 2 mins.
- USE & CARE – Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
- ROOTED IN FRENCH CULINARY TRADITION – Crafted with passion and precision since 1830, we design and manufacture premium cookware, bakeware and kitchen tools that elevate the cooking experience for both professional chefs and home cooks alike.
Best budget
Merten & Storck Pre-Seasoned Carbon Steel 8” Frying Pan Skillet, Use on Induction, Stove and Grill, Durable, Even-Heating, for Searing, Grilling, Oven Use, and Campfire, Indoor/Outdoor
Merten & Storck
- NEW YORK MAGAZINE’S The Strategist: Selected as the top budget-friendly carbon steel option, noted for being “a no-nonsense kitchen workhorse with a humble price to match.”
- TRUSTED CARBON STEEL ESSENTIAL: Lightweight, pre-seasoned carbon steel pan with excellent heat control, natural nonstick performance, oven- and induction-safe, and ready to cook right out of the box.
- PRE-SEASONED & READY TO COOK: Arrives pre-seasoned with natural oils for immediate nonstick performance—no additional seasoning or extra prep needed.
- CAST IRON ALTERNATIVE: Delivers the same high-heat searing, browning, and durability as cast iron—but in a lighter, more agile form with faster heating and easier handling.
- OPTIMIZED FOR HIGH-HEAT COOKING: Perfect for searing, grilling, and frying—this pan delivers intense heat for crisp edges, rich flavor, and pro-level results on steaks, eggs, fish, and more.
- COMPATIBLE WITH ALL COOKTOPS: Works seamlessly with induction, gas, electric, ceramic stovetops—and also performs great in ovens, grills, and campfires.
- ERGONOMIC TRIPLE-RIVETED HANDLE: Sturdy steel handle is riveted for maximum strength, giving you a secure, comfortable grip—even when cooking over open flame or lifting heavy meals.
- SAFE FOR METAL UTENSILS: Tough surface resists scratches from spatulas, tongs, and other cooking tools.
Omelette perfection
De Buyer MINERAL B Carbon Steel Omelette Pan – 11” Diameter, 8.3” Cooking Surface – PFAS, PFOA & PFOS Free – Made in France
De Buyer
- CARBON STEEL OMELETTE PAN – Make the perfect omelet with this pan, which has rounded edges to easily roll & slide food onto your plate. It’s made of carbon steel, which is one of the most natural cooking materials.
- NO HARSH CHEMICALS – Lighter, more heat responsive than cast iron & better adapted to high heat than stainless steel. Naturally non-stick after seasoning, this pan is free from PFAS, PFOA, and PFOS and made without any chemical coatings.
- EASY TO SEASON – Handwash to remove the beeswax coating, dry. Gradually heat to med-hi. Apply a thin layer of oil to coat bottom & sides. Heat approx. 10 mins. or until it begins to smoke. Cool 10 mins., drain & wipe dry. Reheat to med-hi for 2 mins.
- USE & CARE – Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
- ROOTED IN FRENCH CULINARY TRADITION – Crafted with passion and precision since 1830, we design and manufacture premium cookware, bakeware and kitchen tools that elevate the cooking experience for both professional chefs and home cooks alike.
Oven-safe handle
De Buyer MINERAL B Pro Carbon Steel Omelette Pan – 11” Diameter, 8.3” Cooking Surface – PFAS, PFOA & PFOS Free – Made in France
De Buyer
- CARBON STEEL OMELETTE PAN – Make the perfect omelet with this pan, a de Buyer signature shape: its rounded edges allow you to easily roll & slide food onto your plate. It’s made of carbon steel, which is one of the most natural cooking materials.
- OVEN-SAFE HANDLE – This MINERAL B Pro pan features a cast stainless steel handle, which is oven safe and primed for any culinary challenge.
- NO HARSH CHEMICALS – Lighter, more heat responsive than cast iron & better adapted to high heat than stainless steel. Naturally non-stick after seasoning, this pan is free from PFAS, PFOA, and PFOS and made without any chemical coatings.
- EASY TO SEASON – Handwash to remove the beeswax coating, dry. Gradually heat to med-hi. Apply a thin layer of oil to coat bottom & sides. Heat approx. 10 mins. or until it begins to smoke. Cool 10 mins., drain & wipe dry. Reheat to med-hi for 2 mins.
- USE & CARE – Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
- ROOTED IN FRENCH CULINARY TRADITION – Crafted with passion and precision since 1830, we design and manufacture premium cookware, bakeware and kitchen tools that elevate the cooking experience for both professional chefs and home cooks alike.
Wirecutters pick
OXO Obsidian Pre-Seasoned Carbon Steel, 8" Frying Pan Skillet with Removable Silicone Handle Holder, Induction, Oven Safe, 1.8 Liters, Black
OXO
- WIRECUTTER’S 2025 BEST PICK: OXO Obsidian won for its nonstick-like ease, lightweight feel, top-tier searing, and value—the closest thing to a holy-grail pan.
- PRE-SEASONED FOR CONVENIENCE: Start cooking immediately—no seasoning required. The carbon steel frypan naturally develops a non-stick patina over time with use.
- DURABLE & LIGHTWEIGHT CONSTRUCTION: Heats quickly and evenly, perfect for frying, searing, and stir-frying. Built to last with professional-grade performance.
- OVEN SAFE UP TO 660°F: Versatile design allows for high-heat cooking, ideal for stovetop or grill use. Safe for use in the oven up to 660°F/350°C.
- COMFORTABLE, REMOVABLE SILICONE SLEEVE: Includes a removable silicone handle sleeve for comfortable, safe handling while cooking.
- METAL UTENSIL SAFE: Built to withstand metal utensils without damage, offering worry-free cooking and effortless cleanup.
- COMPATIBLE WITH ALL STOVETOPS: Works on all stovetops, including induction, providing excellent heat distribution for perfect results every time.
- EASY CARE: Hand wash only to preserve the natural patina and performance of the carbon steel surface.
Crepe perfection
De Buyer Blue Carbon Steel Crepe & Tortilla Pan – 9.5” Diameter, 7.5” Cooking Surface – Ideal for Making & Reheating Crepes, Tortillas & Pancakes – PFAS, PFOA & PFOS Free – Made in France
De Buyer
- BLUE CARBON STEEL PAN – This pan is perfect for making or reheating crepes, tortillas & pancakes. Thanks to its traditional, steel-welded French handle, your hand stays away from the heat while cooking.
- NO HARSH CHEMICALS – Lighter, more heat responsive than cast iron & better adapted to high heat than stainless steel. Naturally non-stick after seasoning, this pan is free from PFAS, PFOA, and PFOS and made without any chemical coatings.
- EASY TO SEASON – Wash with hot water, dry thoroughly. Gradually heat to med-hi. Apply thin layer of oil to coat bottom & sides. Heat approx. 10 mins. or until it begins to smoke. Cool 10 mins., drain & wipe dry. Reheat to med-hi again for 2 mins.
- BLUE CARBON STEEL – The unique blue finish is achieved through a special heat treatment process. With proper care, the pan will develop a beautiful, dark patina over time, enhancing the non-stick properties and becoming a cherished kitchen heirloom.
- ROOTED IN FRENCH CULINARY TRADITION – Crafted with passion and precision since 1830, we design and manufacture premium cookware, bakeware and kitchen tools that elevate the cooking experience for both professional chefs and home cooks alike.
Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
Buying Guide
FAQs
What makes carbon steel omelette pans good for omelettes?
Carbon steel heats up quickly and evenly, providing excellent temperature control for delicate omelettes. It also develops a natural non-stick patina over time.
Do carbon steel omelette pans require seasoning?
Yes, most carbon steel pans benefit from seasoning to build a non-stick surface and prevent rust. Some come pre-seasoned, but additional seasoning is usually recommended.
What size omelette pan is best?
A 8-11 inch pan is generally recommended for omelettes, depending on the desired size of the omelette and number of servings.
Can I use a carbon steel omelette pan on an induction cooktop?
Yes, carbon steel is compatible with induction cooktops due to its magnetic properties.
How do I clean a carbon steel omelette pan?
Clean with a non-abrasive sponge and hot water. Avoid soap unless necessary, and dry immediately. Lightly oil the pan after drying to maintain the seasoning.
What is the difference between the De Buyer Mineral B and Mineral B Pro lines?
The Mineral B Pro line typically features a handle design that is more ergonomic and heat-resistant compared to the standard Mineral B line.
What is the advantage of a pre-seasoned carbon steel pan?
A pre-seasoned pan offers a head start in developing a non-stick surface, reducing the initial effort required for seasoning.
Are carbon steel pans oven-safe?
Yes, most carbon steel pans are oven-safe, but check the manufacturer's specifications for maximum temperature limits, especially if the pan has a handle with non-steel components.
