Comparison: Best Bread Loaf Pan America’S Test Kitchen (Updated | Dec 11th)

Ready to elevate your baking game? We’ve sifted through their rigorous results to bring you the ultimate guide to the perfect pan that promises golden crusts, even browning, and effortless release. Whether you’re a novice baker or a seasoned pro, discover which loaf pan will transform your homemade bread from good to bakery-worthy.

Product Comparison: Best Bread Loaf Pan America’S Test Kitchen

Bread Baking Guide

Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home

Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home

AMERICASTES TKITCHEN

Check price

Professional Loaf Pan

USA Pan 1145LF Bakeware Aluminized Steel 1.25 Lb Loaf Pan, Medium, Silver

USA Pan 1145LF Bakeware Aluminized Steel 1.25 Lb Loaf Pan, Medium, Silver

USA Pan
  • Made in the USA from globally sourced materials; aluminized steel 1 1/4 lb Loaf Pan, commercial grade and heavy gauge- measures 9 x 5 x 2. 75 inches
  • Unique corrugated surface design facilitates air circulation for evenly baked goods and quick release
  • Coated with Americoat – a silicone that is PTFE, PFOA and BPA free
  • Made from a blend of New and recycled steel; Limited Lifetime
  • USA Pan is a Bundy family company that has proudly manufactured high quality bakeware and provided jobs in the USA for over 50 years

Check price

Standard Loaf Pan

USA Pan Nonstick Standard Bread Loaf Pan, 1 Pound, Aluminized Steel

USA Pan Nonstick Standard Bread Loaf Pan, 1 Pound, Aluminized Steel

USA Pan
  • USA Pan standard commercial gauge folded loaf pan is ideal for quick breads, yeast breads, pound cakes or even meat loafs; pan baking dimensions are 8.5 x 4.5 x 2.75
  • Unique corrugated surface design strengthens pan and facilitates air circulation for evenly baked goods and quick release
  • Pans are finished with USA Pan’s proprietary silicone non-stick coating which allows for easy release and quick clean up
  • Folded construction ensures optimal strength and durability; wash with hot water, mild soap and gentle scrub brush or sponge
  • USA Pan is a Bundy family company that has proudly manufactured high quality bakeware and provided jobs in the USA for over 60 years

Check price

Easy-Release Loaf Pan

OXO Good Grips Non-Stick Pro Ceramic Coated Metal Bakeware 1Lb Loaf Pan – Storm Blue

OXO Good Grips Non-Stick Pro Ceramic Coated Metal Bakeware 1Lb Loaf Pan – Storm Blue

OXO
  • High-Quality Bakeware: A bakeware solution that’s beautiful, durable and easy to clean
  • Ceramic Coated Metal Bakeware: Made with heavy-gauge aluminized steel and a ceramic non-stick coating, this bakeware easily releases food and protects against scratching, staining, corrosion and abrasion
  • Thoughtfully Designed: Rounded interior corners allow for easier cleaning and expanded rim handles for easier handling in and around the oven
  • Consistent Baking Results: Light interior coating color optimized for even browning for both sweet and savory
  • Easy Size Identification: Each pan features pan dimension markings on the top surface, so you can find the right bakeware item for your recipe
  • Square-Rolled Edge: Provides structure, strength and durability
  • Internal: 4.49 in x 8.49 in x 2.81 in/11.4 cm x 21.56 cm x 7.14 cm External: 7.50 in x 9.80 in x 2.88 in/19.05 cm x 24.89 cm x 7.32 cm
  • Nonstick Ceramic Coating made without PFAS

Check price

Complete Baking Set

Foepoge Loaf Pan with Liners Set: 2-Pack Nonstick 9 x 5 Inch Bread Pan and Loaf Liners for Homemade Oven Baking – Rectangular Baking Tray for Kitchen Home Baker Make Sourdough Banana Sandwich Bread

Foepoge Loaf Pan with Liners Set: 2-Pack Nonstick 9 x 5 Inch Bread Pan and Loaf Liners for Homemade Oven Baking - Rectangular Baking Tray for Kitchen Home Baker Make Sourdough Banana Sandwich Bread

Foepoge
  • Premium Bread Baking Supplies Set: This value-packed baking must haves includes 2 carbon steel large sandwich bread loaf pans (9.3″x5″x2.76″) and 2 BPA-free silicone bread pan liners – professional baking sets for cooking nonstick perfect for batch baking and home bakery prep.
  • Flawless Nonstick Results: Food-grade silicone liners provide natural non stick performance for easy release. The handle-hole design is very user-friendly, allowing the naked bread or meatloaf to be lifted intact from the loaf bread pan with a gentle pull – no more tapping or struggling.
  • Easy-Clean Design: Rounded corners make this rectangular baking pans set easy to clean, saving considerable time. No more scrubbing or stuck-on residue. Every homemaker’s essential wheat bread tin, this premium baking set makes thoughtful gift for women who appreciate healthy baking.
  • Durable & Prolong Lifespan: This reusable liner significantly extends sourdough baking pan’s lifespan, making it the ultimate eco-friendly choice for your bread making needs. Perfect for crafting artisan sourdough, buttery brioche, fresh daily bread, and healthy low-carb loaves – from everyday breakfasts to festive holiday baking.
  • Versatile Baking Essential: From crusty sour dough to sweet banana bread—these bread pans for homemade bread (-40°F to 450°F safe). This easy bake kitchen baking pans works for both beginners and experienced bakers, providing everything needed for successful homemade bread with this banana bread loaf pan set for oven.

Check price

Durable Cast Iron

Lodge Cast Iron Loaf Pan 8.5×4.5 Inch, Black

Lodge Cast Iron Loaf Pan 8.5x4.5 Inch, Black

Lodge
  • YOUR NEW GO-TO LOAF PAN: The Lodge Cast Iron Loaf Pan is the perfect kitchen tool for beginners, home cooks and bakers. This cast iron loaf pan is crafted in America with iron and oil, its naturally seasoned cooking surface creates an easy-release and improves with use.
  • SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
  • RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It is simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, wash with warm water, dry, and rub with vegetable oil.
  • COOKING VERSATILITY: Our cast iron bakeware has unparalleled heat retention that gives you edge-to-edge even cooking every time you use your bakeware. Cast iron cookware is slow to heat up but retains heat longer and will not dent, warp, or bend which makes it ideal for baking up delicious, shareable moments. These delicious moments are cast to last.
  • FAMILY-OWNED: Lodge is more than just a business; it is a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material.

Check price

Glass Loaf Pan

Razab LARGE 7.6 Cups/1800 ML/1.9 Qt Glass Loaf Pan with Lids (Set of 2) – Meatloaf Pan BPA free Airtight Lids Grip Handle Easy Carry, Microwave and Oven Safe – Loaf Pans For Baking Bread, Cakes

Razab LARGE 7.6 Cups/1800 ML/1.9 Qt Glass Loaf Pan with Lids (Set of 2) - Meatloaf Pan BPA free Airtight Lids Grip Handle Easy Carry, Microwave and Oven Safe - Loaf Pans For Baking Bread, Cakes

Razab
  • STRONG BOROSILICATE GLASS – Razab borosilicate glass loaf pan is Heat Resistant Up To +500°F. Specially designed so heat is evenly distributed, avoiding burned spots. It is safe for a pre-heated oven, microwave, freezer, or top rack of the dishwasher.
  • INCLUDES LID – Beautiful gray color Food Grade BPA Free lid included. The leakproof lid snap on securely, perfect for storing food in a convenient manner straight from the oven or microwave. NOTE: Plastic Lid Is Not Safe for use in Microwave or Oven.
  • ONE DISH, MANY USES – One pan to bake, serve, freeze, and reheat any dish. Ideal for baking casseroles, pastas, bread, meat loaves, and pound cakes. Also the perfect pan for molding and freezing a variety of ice cream logs. Lowering oven temperature with 25° is recommended when using glass pans. Microwave safe, oven safe, freezer safe, Dishwasher safe, BPA free and PVC free.
  • HEALTHY CHOICE- The healthiest option out there for everyday baking and serving. Pure and chemical free, glass pans won’t warp and won’t absorb chemicals, tastes, or smells from the food inside.
  • RAZAB BETTER GUARANTEE – Crafted with a sleek and slender design to last longer, the top quality loaf pan is pleasant to bring to the table and compact to store. The Ergonomic handles are easy to grip, further simplifying transport. Being transparent, it allows you to keep tabs on the food while it’s baking.

Check price

Healthy Stainless Steel

P&P CHEF Loaf Pan Set, 9 x 5 Inch Bread Pans, Stainless Steel Loaf Toast Baking Pans For Bread Meatloaf Lasagna Cake, Healthy & Non Toxic, Oven & Dishwasher Safe,(Silver, 2Pcs)

P&P CHEF Loaf Pan Set, 9 x 5 Inch Bread Pans, Stainless Steel Loaf Toast Baking Pans For Bread Meatloaf Lasagna Cake, Healthy & Non Toxic, Oven & Dishwasher Safe,(Silver, 2Pcs)

P&P CHEF
  • 【NON TOXIC】 P&P CHEF bread pans are made of pure stainless steel without any toxic coatings or harmful substance releasing at high temperature, Healthy and safe for your daily baking needs, Great replacement for aluminum and unhealthy coating pans
  • 【LONG LASTING PAN】 Constructed from heavy gauge stainless steel, Extra heavy-duty to avoid deformation, Unbreakable than the ceramic pan, Rust-free and sturdy for years, Premium material help it spread heat evenly with less time and lower energy consumption
  • 【WORKMANSHIP】 Thick pan wall helps to strengthen the structure, Crimping design for secure and comfortable holding, 2.5-inch deep rim contains more batter for bread and shape the bread perfectly, Also great to making multi-layered dishes, like lasagna
  • 【CLEAN EASILY】 This toast pan is dishwasher safe to save your time and less of hassle, Brushed surface for less stickness and keeps pans shiny, Round corner with no dead angle, Reduce food buildup, make hand-washing convenient
  • 【MULTI USE】 Measured 9.2’’L x 4.9’’W x 2.5’’H, These loaf pans can excellently baking in oven, Easy to deal with different food, Like baking toast, bread, brownie, cake, meatloaf, Roasting lasagna, meat, veggies, Freeze safe to used as ice cream pan, Great gift for friends who love baking

Check price

Versatile Bread Set

YURTKUMAS 3 Pack Set Pullman Loaf Pan with Lids, 2.2 lb & 1 lb & 0.8 lb Dough Capacity,Non-Stick Sandwich Bread Loaf Pan for Homemade Baking Bread

YURTKUMAS 3 Pack Set Pullman Loaf Pan with Lids, 2.2 lb & 1 lb & 0.8 lb Dough Capacity,Non-Stick Sandwich Bread Loaf Pan for Homemade Baking Bread

YURTKUMAS
  • Three sizes of multi-functional baking bread POTS, suitable for different scenarios, no waste at all, come with 5 additional tools: 3 scraper, 1 brush, and 1 spatula
  • This toaster is made of the highest quality non-chemical coating to ensure that food is released quickly. Wavy design enhances non-stick performance. Durable, rust-proof, and with even heat dissipation, it ensures that your bread is baked perfectly every time
  • Our bread pan has smooth edges and is an ideal choice for sandwich bread and toasted bread. Although it can be washed in a dishwasher, it is recommended to hand wash it for the best results. The holes at the bottom can provide effective air flow, allowing the dough to heat more evenly and making the flavor more rich.
  • A covered toaster can be used to make toast and traditional bread. It can also be used to make sandwiches, desserts, lasagna, casserole dishes, meat rolls, etc., and is very suitable for home baking
  • Friendly customer service. If you have any questions, please contact us. Satisfying every customer is our goal!

Check price

Large Loaf Pan

USA Pan Large Nonstick Bread Loaf Pan

USA Pan Large Nonstick Bread Loaf Pan

USA Pan
  • Ideal for larger yeasted bread loaves, cakes and quick breads
  • Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity
  • Unique, ridged texture, facilitates even air circulation and heat distribution for uniformly baked goods
  • Large loaf pan is finished with USA Pan’s proprietary nonstick silicone coating which allows for easy release and quick clean up
  • Maximum recommended baking temperature: 450°F

Check price

Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

Buying Guide

Buying Guide: Best Bread Loaf Pan America’s Test Kitchen

Material & Construction

  • Choose between aluminum, steel, or glass
  • Consider heavy-gauge materials for even baking
  • Look for non-stick coatings for easy release
  • Check for reinforced rims to prevent warping

Size & Capacity

  • Standard 9×5 inch pan for most recipes
  • Consider 8.5×4.5 inch for smaller loaves
  • Check depth for taller breads
  • Ensure pan fits your oven and kitchen storage

Heat Conductivity & Distribution

  • Aluminum pans offer excellent heat conduction
  • Dark-colored pans promote better browning
  • Look for thick materials to prevent hot spots
  • Consider pans with rolled edges for even baking

Durability & Maintenance

  • Check dishwasher-safe options
  • Look for rust-resistant materials
  • Consider pans with lifetime warranties
  • Evaluate ease of cleaning based on coating type

Versatility & Special Features

  • Consider pans with lids for sandwich bread
  • Look for sets with multiple sizes
  • Check for textured bottoms for air circulation
  • Evaluate handles for easier removal from oven

Brand Reputation & Reviews

  • Research America’s Test Kitchen recommendations
  • Read user reviews for long-term performance
  • Consider brands with baking expertise
  • Check for professional chef endorsements

FAQs

What should I look for in a bread loaf pan?

Look for a pan made of heavy-gauge metal for even heat distribution and durability. Non-stick coatings can help with easy release, but consider ceramic or glass for a crispier crust.

How do metal and glass loaf pans compare?

Metal pans heat up quickly and produce a golden-brown crust, while glass pans bake slower and offer a softer crust. Glass is also oven-safe and allows you to monitor the browning process.

What size loaf pan is best for standard recipes?

A 9×5-inch pan is the most common size for standard bread recipes. Smaller pans, like 8×4-inch, are ideal for smaller loaves or denser breads.

Are non-stick pans worth the extra cost?

Non-stick pans are great for easy cleanup and preventing sticking, especially for delicate breads. However, they may wear out faster than uncoated pans, so durability is a trade-off.

How do I prevent my bread from sticking to the pan?

Grease and flour the pan thoroughly, or use parchment paper for a foolproof release. For non-stick pans, a light coating of oil is usually sufficient.

What features make a loaf pan durable?

Look for pans with reinforced edges and a thick, heavy-gauge construction to prevent warping. Handles or ridged sides can also make handling easier.

Are expensive loaf pans worth the investment?

Higher-priced pans often offer better materials and construction, leading to more consistent results. However, budget-friendly options can still perform well if they meet key criteria like even heating.

Can I use a loaf pan for recipes other than bread?

Yes, loaf pans are versatile and can be used for meatloaf, cakes, or even lasagna. Just adjust baking times and temperatures based on the recipe.

Similar Posts