Comparison: America’S Test Kitchen Best Sheet Pan (Updated | Dec 11th)

Tired of wrestling with warped pans and unevenly cooked meals? America’s Test Kitchen has done the heavy lifting to find the ultimate sheet pan that’ll revolutionize your dinner routine. After rigorous testing of dozens of options, our culinary experts have crowned a winner that delivers perfect browning, exceptional durability, and effortless cleanup. Whether you’re roasting veggies or baking cookies, this game-changing pan will become your kitchen’s new best friend.

Product Comparison: America’S Test Kitchen Best Sheet Pan

Sheet Pan Cookbook

The Sheet Pan: 150+ Easy, Creative Meals from Your Most Versatile Pan

The Sheet Pan: 150+ Easy, Creative Meals from Your Most Versatile Pan

America’s Test Kitchen

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One-Pot Meals

The Complete One Pot: 400 Meals for Your Skillet, Sheet Pan, Instant Pot®, Dutch Oven, and More (The Complete ATK Cookbook Series)

The Complete One Pot: 400 Meals for Your Skillet, Sheet Pan, Instant Pot®, Dutch Oven, and More (The Complete ATK Cookbook Series)

AMERICASTES TKITCHEN

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Cast Iron Recipes

Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All (Cook’s Country)

Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All (Cook's Country)

Cook’s Country

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Toaster Oven Guide

Toaster Oven Perfection: A Smarter Way to Cook on a Smaller Scale

Toaster Oven Perfection: A Smarter Way to Cook on a Smaller Scale

AMERICASTES TKITCHEN

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Extra Large Baking

USA Pan Bakeware Nonstick Extra Large Baking Sheet Pan, Aluminized Steel

USA Pan Bakeware Nonstick Extra Large Baking Sheet Pan, Aluminized Steel

USA Pan
  • Classic Extra Large Nonstick Baking Sheet Pan for baking and roasting cookies vegetables and cakes – commercial grade and heavy gauge aluminized steel
  • Baking sheet pans feature unique design with corrugated surface; facilitates air circulation for a quick release and evenly baked baked-goods
  • Extra Large or ¾ sheet sized baking sheet pan is finished with USA Pan’s proprietary nonstick silicone coating which allows for superior baking, easy release and quick clean up
  • Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity; oven safe to 450°F
  • USA Pan is a Bundy family company which has proudly manufactured high quality bakeware and provided jobs in the USA for over 60 years

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Quarter Sheet Set

USA Pan Nonstick Quarter Sheet Pan, Set of 2

USA Pan Nonstick Quarter Sheet Pan, Set of 2

USA Pan
  • Classic Quarter Sheet Pans for baking cookies, reheating leftovers, roasting side dish veggies, smaller households; commercial quality
  • Unique, ridged surface adds extra strength to pan and facilitates even air circulation and heat distribution
  • USA Pan Quarter Sheet sized baking sheet pans are finished with USA Pan’s proprietary clear nonstick silicone coating which allows for superior baking, easy release and quick clean up
  • Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity; oven safe to 450°F
  • USA Pan is a Bundy family company which has proudly manufactured high quality bakeware and provided jobs in the USA for over 60 years

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Warp Resistant Pans

USA Pan Bakeware Cookie Sheet, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel, Large Set of 2

USA Pan Bakeware Cookie Sheet, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel, Large Set of 2

USA Pan
  • Large set/2 cookie baking sheet with raised edge for a secure, made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity
  • Our set of 2 Cookie Sheet baking pans feature our unique corrugated surface which facilitates air flow for quick release and evenly baked goods
  • Nonstick Americoat coating – our proprietary silicone coating which is made without PTFE, PFOA and BPA – Quick and easy release of all baked-goods and minimal easy clean up
  • Baking surface Dimensions: 17 x 12. 25 inches; outer pan Dimensions: 18 x 13. 9375 x 0. 750 inches; oven safe to 450°F
  • USA Pan is a Bundy family company which has proudly manufactured high quality bakeware and provided jobs in the USA for over 60 years

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Compact Quarter Pan

USA Pan Bakeware Nonstick Quarter Sheet Pan, Baking Sheet Aluminized Steel

USA Pan Bakeware Nonstick Quarter Sheet Pan, Baking Sheet Aluminized Steel

USA Pan
  • Nonstick Quarter Sheet Pan for baking cookies, roasting vegetables, reheating leftovers; commercial grade and heavy gauge aluminized steel
  • Quarter sheet pan has a corrugated surface to facilitate air circulation for a quick release and evenly baked baked-goods
  • Our Quarter Sheet sized baking sheet pan is finished with USA Pan’s proprietary clear nonstick silicone coating which allows for superior baking, easy release and quick clean up
  • Baking surface Dimensions: 12.5 x 9 x 1 inches outer dimensions: 13 x 9.5 x 1 inches; Made in the USA from globally sourced materials
  • USA Pan is a Bundy family company which has proudly manufactured high quality bakeware and provided jobs in the USA for over 60 years

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Lightweight Aluminum

USA Pan Global Nonstick Aluminum Half Sheet Pan

USA Pan Global Nonstick Aluminum Half Sheet Pan

USA Pan
  • Lightweight Aluminum sheet pans glazed with proprietary silicone nonstick for superior baking, easy release and quick clean up
  • Unique, ridged texture, facilitates even air circulation and heat distribution for uniformly baked goods
  • Reinforced wrapped steel wired rim provide strength and extra durability; resists warping
  • Half Sheet made from commercial grade pure aluminum for superior heat conductivity; rust proof
  • USA Pan is a Bundy family company that has proudly manufactured high quality bakeware and provided jobs in the USA for over 60 years

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Ceramic Nonstick

Kitchen Gear by USA Pan Nonstick Ceramic Half Sheet Baking Pan

Kitchen Gear by USA Pan Nonstick Ceramic Half Sheet Baking Pan

USA Pan
  • Pans made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity
  • Water-based Ceramic Nonstick coating provides unparalleled release and easy clean up
  • Ceramic Bakeware is oven safe to 450F and is naturally stain resistant
  • Ceramic coating has built in toughness making it both corrosion and scratch resistant
  • Seamless design for effortless release and quick clean up

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Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

Buying Guide

Buying Guide: America’S Test Kitchen Best Sheet Pan

Material & Construction

  • Aluminum is the top choice for even heating and browning
  • Look for pans with a thick, heavy-gauge construction to prevent warping
  • Consider a non-reactive, aluminized steel option for acidic foods
  • A rolled edge adds strength and makes the pan easier to handle

Size & Dimensions

  • A half-sheet pan (approximately 18×13 inches) is the most versatile size
  • Ensure the pan fits inside your oven with at least an inch of clearance on all sides
  • Consider a quarter-sheet pan for smaller batches or toaster ovens
  • Check the pan’s height; low sides are best for roasting and browning

Performance & Durability

  • The best pans resist warping at high temperatures (above 450°F)
  • Look for a pan that promotes even browning and consistent cooking results
  • A durable finish should resist staining and be easy to clean
  • Consider how well the pan conducts heat for quick preheating and temperature recovery

Surface Finish & Coating

  • A bare, uncoated aluminum surface offers the best browning and heat transfer
  • Nonstick coatings can be convenient but may not brown as well and can degrade over time
  • Dark surfaces absorb more heat and can speed up cooking and browning
  • A textured or pebbled surface can improve air circulation for crispier results

Handling & Maintenance

  • Look for pans with wide, flat edges for a secure grip
  • Consider whether the pan is dishwasher safe for easy cleaning
  • Avoid abrasive cleaners or metal utensils that can damage the pan’s surface
  • Check if the pan is compatible with metal utensils if you prefer them

FAQs

What makes America’s Test Kitchen’s recommended sheet pan the best?

Their top pick excels in heat distribution, durability, and non-stick performance. It resists warping at high temperatures and offers a sturdy, heavy-duty construction for even baking.

How does it compare to cheaper sheet pans?

Cheaper pans often warp easily and have uneven heating, leading to inconsistent results. The ATK pan’s superior materials and design provide better long-term value and performance.

Is it worth the higher price?

Yes, if you bake frequently and want consistent results, the investment pays off in durability and performance. Cheaper pans may need replacing more often, costing more over time.

What features should I look for in a high-quality sheet pan?

Look for heavy-gauge aluminum for even heat, rolled edges to prevent warping, and a non-stick coating that’s PTFE-free. Size and depth should match your typical baking needs.

Can it handle high-heat cooking like roasting vegetables?

Absolutely, the ATK pan is designed to withstand temperatures up to 450°F without warping. Its even heating ensures perfectly roasted veggies every time.

How do I clean and maintain it to last longer?

Hand-wash with mild soap and avoid abrasive sponges to preserve the non-stick surface. Store it flat or stacked with padding to prevent scratches.

Does it come in different sizes?

Yes, the recommended pan is available in standard half-sheet and quarter-sheet sizes. Choose based on your oven space and typical batch sizes.

Are there any downsides to consider?

The main drawback is its higher cost compared to budget options. Some users also find it heavier than flimsier pans, but this adds to its stability.

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