Comparison: Gordon Ramsay Best Cutting Board (Updated | Dec 8th)

If you’ve ever watched Gordon Ramsay slice through ingredients like butter and wondered, *What’s his secret?*—chances are, it starts with the right cutting board. Behind those flawless knife skills is a surface that supports precision, protects blades, and stands up to the heat of a busy kitchen. We dug into the top cutting boards favored by Ramsay himself to find out which ones truly earn a five-star rating. Spoiler: not all boards are created equal.

Editor’s Choice

HexClad Large Walnut Cutting Board

HexClad Large Walnut Cutting Board
Premium Walnut Dual‑Side

Product Comparison: Gordon Ramsay Best Cutting Board

Premium Walnut Dual‑Side

HexClad Large Walnut Cutting Board, Double-Sided with Juice Groove & Recessed Handles, Durable, Scratch-Resistant Hardwood, Great for Chopping, Carving & Serving, 13.75″x19.5″

HexClad Large Walnut Cutting Board, Double-Sided with Juice Groove & Recessed Handles, Durable, Scratch-Resistant Hardwood, Great for Chopping, Carving & Serving, 13.75

HexClad
  • Crafted from high-end, luxurious walnut, this cutting board is both a culinary tool and a countertop showpiece. Walnut’s exceptional density resists deep knife marks, helps prevent staining, and boasts natural properties for safely prepping raw meats, veggies, and more.
  • One board, two purposes: The grooved side captures juices from roasts or fruit, preventing messy spills. Flip it over for a smooth, flat surface perfect for slicing, dicing, or plating charcuterie. Recessed handles make flipping, lifting, and serving effortless, whether you’re prepping dinner or hosting guests.
  • Unlike softer woods or plastic boards that warp or dull your knives, our walnut board maintains its integrity over time. Its dense structure resists scratches and wear, while its self-healing grain can close when exposed to oils, helping to extend its lifespan and performance with proper care.
  • The tight grain structure of walnut isn’t only durable and naturally hygienic, but also helps block odors. This makes it a safe and reliable choice for everyday use, especially when preparing raw proteins, garlic, onions, and aromatic herbs that tend to linger in other materials.
  • Generously sized at 13.75″ x 19.5″, this large cutting board offers ample space for big prep jobs or elegant serving. Its contrasting walnut grain adds a sleek, modern touch, making it equally suited for meal prep or as a rustic-chic charcuterie board. Functionality meets beauty in every slice.

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American Walnut Grandeur

Sonder Los Angeles, Made in USA, Large Thick Edge Grain Walnut Wood Cutting Board with Non-Slip Feet, Juice Groove for Kitchen 20x15x1.5 in (Gift Box Included)

Sonder Los Angeles, Made in USA, Large Thick Edge Grain Walnut Wood Cutting Board with Non-Slip Feet, Juice Groove for Kitchen 20x15x1.5 in (Gift Box Included)

Sonder Los Angeles
  • PREP & SERVE WITH THE SAME BOARD – Sonder LA’s Franklin Cutting Board with Juice Groove is designed to be your go-to for entertaining and everyday food preparation. It’s reversible, with the deep juice groove on one side which prevents up to 4.5 oz liquid from running onto your countertops. The other side can be used for heavy duty slicing and dicing as well as serving as a gorgeous extra-large charcuterie board. Inset side grooves make it easy to pick up. Removable rubber feet reduce slipping.
  • MADE IN THE USA – Franklin is constructed from American Black Walnut. This edge grain construction board will elevate the tone of any kitchen counter in addition to being extremely durable. The wood is hard enough to allow for clean cuts, but still soft enough to maintain a knife’s edge.
  • FUNCTIONAL SIZE – Franklin measures 20″L x 15″W x 1.5″H, making it excellent for big chopping jobs. It’s large enough to put to work for most jobs, but small enough to comfortably use on most counter surfaces. For serving, it won’t take over your dining table, coffee table, buffet or sideboard, leaving plenty of space for other platters of tasty nibbles, as well as napkins, plates and flatware.
  • HAND WASH & OIL REGULARLY – Before first use, hand-wash your new cutting board with warm, soapy water, rinse and allow to air-dry completely. Avoid soaking in a full sink of water, and no steaming in the dishwasher! Every three weeks, condition with food-grade mineral oil or beeswax to condition the wood. When properly cared for, Sonder LA cutting boards will avoid warping, cracking, or developing contaminants, and last for years to come.

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Lightweight NSF‑Safe

Epicurean Kitchen Series Cutting Board, 14.5-Inch x 11.25-Inch, Nutmeg

Epicurean Kitchen Series Cutting Board, 14.5-Inch x 11.25-Inch, Nutmeg

Epicurean
  • The Epicurean Kitchen Series Boards are the original Epicurean cutting boards. Their simple shape features a handy hang hole and every board is dual-sided while being thin, lightweight, and dishwasher-safe.
  • NSF Certified
  • Dishwasher Safe
  • Knife Safe
  • Made in the USA

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Stainless Steel Hybrid

Premium 316 Stainless Steel Cutting Board for Kitchen Extra Large 16.9″ x 11.8″ Best Non-Toxic Chopping Board for Meat Food-Grade Metal & Eco-Friendly Wheat Straw Dual-Sided Healthy Kitchen Essential

Premium 316 Stainless Steel Cutting Board for Kitchen Extra Large 16.9

LBD
  • Premium 316 Stainless Steel for Safer Cooking stainless steel cutting board Dual-sided food-grade craftsmanship, Eco-Friendly Wheat straw fusion,, corrosion resistance, and anon toxic cookware solution for modern kitchens. Healthy Modern Kitchen Essential for Elevated Living
  • Dual-Sided Innovation for Versatile Preparation Designed with a smooth steel surface for meats and a textured eco-composite side for vegetables, ensuring seamless transitions between tasks and reducing cross-contamination.
  • Healthy, Non-Toxic Prioritize your family’s well-being with a non-toxic, BPA-free cutting board that withstands high temperatures and offers effortless cleaning convenience.
  • Elegant Modern Design for Refined Kitchens Minimalist lines and a sleek metallic finish complement any contemporary kitchen, merging functionality with sophisticated style.
  • Perfect Gift Idea: Looking for the best housewarming gifts 2025? This 2-in-1 cutting board makes a thoughtful gift for anyone who loves cooking. It’s an essential addition to any kitchen essentials for new home or kitchen gadgets collection. Ideal for those who appreciate high-quality, non-toxic cutting boards that blend sustainability with style.
  • Extra Large Cutting Area – 16.9″ x 11.8″ large stainless steel cutting board Enjoy ample space for chopping, slicing, and prepping multiple ingredients at once on our extra large cutting board, designed for busy families and serious cooks.

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Non‑Toxic Wood Set

Non Toxic Cutting Boards – Cutting Board Set Free of Mineral Oil, Made of FSC Acacia Wood – Cutting Boards for Kitchen – Includes 3 Chopping Boards. By Ziruma

Non Toxic Cutting Boards - Cutting Board Set Free of Mineral Oil, Made of FSC Acacia Wood - Cutting Boards for Kitchen - Includes 3 Chopping Boards. By Ziruma

Ziruma
  • ✅𝗡𝗼𝗻-𝗧𝗼𝘅𝗶𝗰. 𝗙𝗿𝗲𝗲 𝗢𝗳 𝗙𝗼𝗿𝗲𝘃𝗲𝗿 𝗖𝗵𝗲𝗺𝗶𝗰𝗮𝗹𝘀. 𝗭𝗲𝗿𝗼 𝗠𝗶𝗻𝗲𝗿𝗮𝗹 𝗢𝗶𝗹: Most cutting boards are conditioned with mineral oil—a petroleum byproduct that doesn’t belong near your food. Ours are finished with a clean blend of unbleached beeswax, flaxseed oil, and lemon oil. No mineral oil, no BPA, no phthalates. Just natural, food-safe ingredients that protect the wood and give you peace of mind with every chop.
  • ✅𝗛𝗲𝗹𝗽𝘀 𝗣𝗿𝗲𝘃𝗲𝗻𝘁 𝗖𝗿𝗼𝘀𝘀-𝗖𝗼𝗻𝘁𝗮𝗺𝗶𝗻𝗮𝘁𝗶𝗼𝗻 𝗗𝘂𝗿𝗶𝗻𝗴 𝗙𝗼𝗼𝗱 𝗣𝗿𝗲𝗽: Each board in the set features a laser-engraved icon—meat, veggies, or cheese—so you can easily separate ingredients by type. It’s a simple, effective way to reduce cross-contamination in the kitchen while keeping your prep process cleaner, safer, and more organized.
  • ✅𝗧𝗵𝗿𝗲𝗲 𝗦𝗶𝘇𝗲𝘀, 𝗘𝗻𝗱𝗹𝗲𝘀𝘀 𝗨𝘀𝗲𝘀 – 𝗕𝘂𝗶𝗹𝘁 𝗳𝗼𝗿 𝗗𝗮𝗶𝗹𝘆 𝗖𝗼𝗼𝗸𝗶𝗻𝗴: With large (16×11″), medium (13×9″), and small (10×7″) boards, this set is made to handle everything from quick snack prep to full dinner service. Strong enough for chopping, light enough to move easily—your go-to boards for everyday meals.
  • ✅𝗠𝗮𝗱𝗲 𝗳𝗿𝗼𝗺 𝗙𝗦𝗖 𝗖𝗲𝗿𝘁𝗶𝗳𝗶𝗲𝗱 𝗪𝗼𝗼𝗱 – 𝗘𝘁𝗵𝗶𝗰𝗮𝗹, 𝗧𝗿𝗮𝗰𝗲𝗮𝗯𝗹𝗲, 𝗧𝗿𝘂𝘀𝘁𝗲𝗱: Most wooden utensils don’t reveal their wood’s origin and may contribute to deforestation. Ours are carved from 𝗙𝗦𝗖 (𝗙𝗼𝗿𝗲𝘀𝘁 𝗦𝘁𝗲𝘄𝗮𝗿𝗱𝘀𝗵𝗶𝗽 𝗖𝗼𝘂𝗻𝗰𝗶𝗹) 𝗰𝗲𝗿𝘁𝗶𝗳𝗶𝗲𝗱 𝗵𝗮𝗿𝗱𝘄𝗼𝗼𝗱, responsibly sourced from forests managed with care and sustainability in mind. Durable, honest wood you can trust – crafted to respect your kitchen and the planet.
  • ✅𝗡𝗼 𝗣𝗹𝗮𝘀𝘁𝗶𝗰𝘀 𝗔𝗻𝘆𝘄𝗵𝗲𝗿𝗲 𝗡𝗲𝗮𝗿 𝗬𝗼𝘂𝗿 𝗙𝗼𝗼𝗱: From the cutting boards to the packaging, everything is free of plastic and harmful chemicals. That means no weird smells, no microplastics near your food, and nothing you wouldn’t want in your kitchen — just clean, safe materials from start to finish.

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Large Richlite Surface

Epicurean Kitchen Series Cutting Board, 17.5-Inch × 13-Inch, Nutmeg

Epicurean Kitchen Series Cutting Board, 17.5-Inch × 13-Inch, Nutmeg

Epicurean
  • 17.5-Inch x 13-inch cutting board in nutmeg; made in the USA from Richlite paper composite material; makes the cutting board durable, knife friendly, non-porous
  • Designed for the everyday use; it’s thin profile is lightweight and can be used on both sides; built in thumb hole allows for easy storing
  • Perfect for chopping, slicing, cutting and serving; can be used both in and out of the kitchen
  • Cutting board doesn’t require maintenance; can hold upto temperature of 350°F, so it can be used as a trivet

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Colorful Checkerboard Design

THETCHRY Cutting Boards for Kitchen, Extra Large Chopping Board for Stovetop, Checkered Acacia Wood Cutting Board with Juice Grooves, Butcher Block with Gift Box, 20″ x 15″ x 1″

THETCHRY Cutting Boards for Kitchen, Extra Large Chopping Board for Stovetop, Checkered Acacia Wood Cutting Board with Juice Grooves, Butcher Block with Gift Box, 20

thetchry
  • STYLISH CHECKERED BOARD! – Our wood cutting board is made of sturdy and durable acacia wood and rubber wood. This end grain butcher block breaks the traditional dull color design and add a touch of bright color to your kitchen. Our American designers combined kitchen aesthetics and the needs of cooking enthusiasts, and finally came out after continuous polishing. We hope that this is not only a wooden cutting board, but also a fashionable work of art.
  • MEET ALL YOUR CUTTING NEEDS- This large, smooth acacia wood chopping board features juice grooves on the front to seamlessly catch liquids while chopping and dicing anything. Built-in grooved handles on the sides make it easy to carry ingredients around the kitchen or from the kitchen to the table. Plus, we throw in 4 rubber non-slip pads to keep the board more stable on your marble countertop.
  • DOUBLE-SIDED FOR MULTIPLE SCENARIOS- Not just an cutting board! The lattice board can be used on both sides. The front side provides you with a spacious cutting space. The back side provides a flat multi-functional surface that can be used as a serving board, charcuterie board, cheese platter, kneading board. The board is easy to clean, and we recommend that you hand wash it and wipe it dry for storage. To extend its service life, you can also keep the surface smooth by applying oil regularly.
  • GOOD KITCHEN HELPER: Are you still looking for a cutting board of suitable size and good quality? Whether you are chopping, slicing or dicing, our 20*15 inch cutting board can be easily mastered. And this size can perfectly fit the size of your stove and decorate your kitchen. THETCHRY cutting board also comes with a beautiful gift box, which is the best gift for family and friends during the holidays. Every kitchen person wants to receive such a cutting board!
  • PROFESSIONAL BRAND SERVICE: As a long-term supplier of major offline retail supermarkets, THETCHRY is committed to providing customers with healthy and environmentally friendly kitchen products, safe and efficient kitchen experience and the best customer support. If you have any questions, please feel free to ask us, we provide 24/7 all-weather customer support to solve all your needs.

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Hinoki Fragrance Board

Shun Hinoki Cutting Board – Medium – 15.75″ x 10.75″ x 0.5″

Shun Hinoki Cutting Board - Medium - 15.75

Shun
  • MEDIUM CUTTING BOARD: The Shun Cutlery Medium Hinoki Cutting Board is expertly designed to be the perfect cutting surface for any knife. Medium-soft wood “gives” as you cut, helping to preserve knife edges.
  • PREMIUM MATERIALS: This Shun wood cutting board is made from hinoki, a type of Japanese cypress long-renowned for its beauty and delicate natural fragrance. Forest Stewardship Council certified for sustainable forest management practices.
  • VERSATILE DESIGN: The medium size and double-sided functionality of this kitchen cutting board makes it perfect for general-purpose tasks while remaining compact and easy to store.
  • CARE INSTRUCTIONS: To resist staining, dampen the board before each use. Clean with a mild detergent, towel dry, and then air dry away from direct sunlight. For stubborn stains, rub a cut lemon over the area to restore its beauty.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.

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Dishwasher‑Safe Fiber

Freshware Wood Cutting Boards for Kitchen, Dishwasher Safe, Medium 12″ x 9″ and Large, 15″ x 11.25″, Set of 2, Natural

Freshware Wood Cutting Boards for Kitchen, Dishwasher Safe, Medium 12

Freshware
  • Easy To Clean and Dishwasher Safe: Set of 2, Medium 12″ x 9″ and Large, 15″ x 11.25″ wood fiber cutting board, wooden natural color, dual-sided cutting surface. If you are looking for a crafted wood cutting board that is extremely safe to use, then we got you covered. BPA-free, dishwasher safe, Freshware wood cutting boards provide a clean food prep surface for every meal.
  • Durable and Heat Resistant: This wood cutting board is engineered for durability. Compressed under high heat, it withstands daily use and remains heat resistant up to 350°F, making it a long-lasting addition to your kitchen.
  • Knife Friendly: Earth-friendly wood fiber surface is better for your knives and cutlery than plastic, glass, acacia, teak, or maple. Reduce accidents and knife slips, while preserving your valuable cutting tools’ razor-sharp blades. Commercial restaurant grade cutting board with industrial-quality strength, a perfect combination of size and weight for kitchen.
  • Convenient Hanging Hole: Designed with a multi-purpose hole at the edge, our composite wooden cutting board is easy to hang, providing an organized kitchen space. This hole also serves as a finger grip for better handling. Its thin and lightweight design makes it simple to store, whether you choose to hang it on a hook or tuck it away in a cabinet.
  • Earth Friendly and Food Safe: Made from 80% sustainable pine, this kitchen cutting board is produced through a sustainable process, ensuring responsible forest management. As a fiber wood board, it is not only environmentally friendly but also safe for all your food preparation needs.

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Compact Richlite

Epicurean Kitchen Series Cutting Board, 11.5-Inch × 9-Inch, Nutmeg

Epicurean Kitchen Series Cutting Board, 11.5-Inch × 9-Inch, Nutmeg

Epicurean
  • 11.5-Inch x 9-inch cutting board in nutmeg; made in the USA from Richlite paper composite material; makes the cutting board durable, knife friendly, non-porous
  • Designed for the everyday use; it’s thin profile is lightweight and can be used on both sides; built in thumb hole allows for easy storing
  • Perfect for chopping, slicing, cutting and serving; can be used both in and out of the kitchen
  • Cutting board doesn’t require maintenance; can hold upto temperature of 350°F, so it can be used as a trivet

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Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

Buying Guide

Buying Guide: Gordon Ramsay Best Cutting Board

Material & Sustainability

  • Choose hardwoods like walnut or hinoki for durability and natural antimicrobial properties
  • Consider boards made from FSC-certified wood or recycled composites for eco‑friendly sourcing
  • Stainless steel or eco‑composite boards offer non‑porous surfaces but may be heavier

Size & Capacity

  • Large boards (15″+ length) accommodate whole roasts, turkey, or charcuterie spreads
  • Medium boards (12″‑15″) are versatile for daily prep of vegetables and proteins
  • Check the board thickness; 1.5″+ provides stability for heavy chopping tasks

Maintenance & Care

  • Wood boards need regular oiling with food‑grade oil to prevent cracking and odor retention
  • Dishwasher‑safe boards (plastic, composite, stainless) simplify cleaning but may dull knives faster
  • Look for boards with recessed handles or grooves for easy flipping and cleaning

Safety & Hygiene

  • Use color‑coded or icon‑marked boards to separate raw meat, vegetables, and dairy
  • Non‑porous surfaces like Richlite or stainless steel resist bacteria absorption
  • Ensure the board has a juice groove to contain liquids and prevent cross‑contamination

Design & Versatility

  • Dual‑sided boards offer a smooth side for slicing and a grooved side for juicing
  • Integrated rubber feet or non‑slip pads keep the board stable on countertops
  • A built‑in hanging hole or recessed handles improve storage and transport

FAQs

What factors should I consider when choosing a cutting board for professional cooking?

Look for material durability, knife‑friendliness, size, and surface features like juice grooves. A dense hardwood such as walnut preserves blade edges, while composite or steel boards can offer extra hygiene. Also consider ease of cleaning, weight, and whether the board can double as a serving platter.

How does walnut wood compare to composite or steel boards in terms of knife care?

Walnut’s tight grain is gentle on knives, allowing a clean cut without dulling the edge, whereas steel boards can be too hard and cause micro‑chipping. Composite boards like Epicurean’s Richlite are also knife‑friendly but may feel softer than hardwood. Walnut also self‑heals minor cuts, extending both board and blade life.

Which board offers the best value for large‑scale prep and serving?

The HexClad Large Walnut Cutting Board (13.75″ × 19.5″) provides a premium look, a reversible juice‑groove side, and sturdy dimensions for big roasts and charcuterie, making it a versatile investment. Sonder LA’s Franklin board (20″ × 15″) is slightly larger and includes rubber feet for stability, offering comparable utility at a lower price point. Both give good value, but HexClad adds a more decorative finish.

Are there any non‑toxic options that avoid mineral oil and plastics?

Yes, the Non‑Toxic Cutting Board set from FSC‑certified wood uses a blend of beeswax, flaxseed, and lemon oil instead of mineral oil, and the packaging is plastic‑free. The Premium 316 Stainless Steel board is BPA‑free and non‑porous, providing a metal alternative without chemicals. Both choices prioritize health‑safe finishes.

How important is a juice groove and which boards have the most effective design?

A juice groove prevents liquids from spilling onto countertops, keeping the workspace clean during meat or fruit prep. HexClad’s grooved side captures up to 4.5 oz of liquid, while Sonder LA’s deep groove also offers solid containment. THETCHRY and HexClad both highlight groove depth and recessed handles for easy transport.

What are the maintenance requirements for wooden boards versus dishwasher‑safe boards?

Wooden boards like HexClad, Sonder LA, and Shun Hinoki need hand washing, thorough drying, and periodic oiling with food‑grade mineral oil or a natural oil blend to prevent warping. Dishwasher‑safe boards such as Epicurean’s Richlite series can be placed in the dishwasher and require no oiling, making them low‑maintenance. Choose based on how much upkeep you prefer.

How do size and thickness affect stability and usability for big roasts?

Larger dimensions (20″ × 15″ or 13.75″ × 19.5″) give ample space for whole roasts and allow you to slice without crowding. A thickness of 1.5″ (Sonder LA) or the solid walnut construction of HexClad adds weight, reducing wobble during heavy chopping. Thinner boards like Epicurean’s 0.5″ models are lightweight but may shift more on smooth surfaces.

Which board provides the most eco‑friendly materials and certifications?

The Non‑Toxic Cutting Board set is FSC‑certified, ensuring sustainable forest management, and uses a natural oil finish. Freshware’s wood‑fiber boards are made from 80% sustainable pine and are dishwasher safe, reducing chemical use. Both options emphasize environmental responsibility while delivering functional performance.

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